Reddit reviews Cuttlefish Ink Jar 3.2 Ounce by Alma Gourmet
We found 7 Reddit comments about Cuttlefish Ink Jar 3.2 Ounce by Alma Gourmet. Here are the top ones, ranked by their Reddit score.
3.2 ounce (90 gram) - Glass JarIngredients: Cuttlesfish ink, water, salt and thickener (E-466)Used as a food coloring and flavoring, providing a black color and a slightly salty taste to foodsSome popular dishes include squid in squid ink, spaghetti in squid ink, squid ink risotto and paella. Squid ink is very low in calories and is used mostly as a condimentProduct of Spain
Squid ink might be hard to find in your area. If you happen to live in NYC, Buon Italia in Chelsea Market has squid ink, bottarga, and tipo 00 flour. Otherwise, Amazon has Tinta la Calamar and bottarga although it costs more.
Hopefully the recipe is clear, but feel free to ask any questions. I'm getting ready to go out to dinner so I'll either answer them later tonight (if I'm not too drunk) or tomorrow.
This is a recipe I tweaked slightly from the restaurant I used to work at.
2 1/2 cups ap flour
1/2 cup semolina
3 egg yolks
2 large whole eggs (large is the industry standard)
1-2oz whole milk (good slash)
splash olive oil
salt
Combine using standard pasta process. This recipe can be finicky though, and sometimes I have to add an extra egg depending on how moist the flour is and other factors. The original recipe from my chef at the time called for all all purpose flour, which is all well and good if you use only whole eggs. I found that using only ap flour caused the dough to be slightly to wet and a bit soft, not matter what I adjusted. So I decided to add a touch of semolina to help dry the dough a bit and give it the structure that it needs to hold its shape well. I also bumped up the egg yolks a bit because I personally enjoy a rich, eggy pasta. The milk in this recipe also adds more fat and richness as well as more protein to help develop the structure.
If you were looking for exotic colors and flavors and whatnot, a few things come to mind. Spinach Powder will make your pasta green and obviously give a mild spinach flavor. Squid ink will make it black which looks really cool. Tomato powder will obviously make it red and give a mild tomato flavor.
edit: words
You can buy it online from Amazon if you can not find it from at your local stores.
http://www.amazon.com/Squid-Ink-Glass-Alma-Gourmet/dp/B00LF62G82
I did! Purchased it off amazon:
https://www.amazon.com/Squid-Ink-Glass-Alma-Gourmet/dp/B00LF62G82
> I will also be needed to feed her
MUUUUUAAAAAHHHHHHAAAAAAAA....
potential for evil, who me ?
http://www.geniuskitchen.com/recipe/beef-liver-and-onions-with-white-wine-14424
https://www.scottishgourmetusa.com/product/Hamilton-highland-haggis-in-USA/haggis-usa
http://norslandlefse.com/lutefisk.html
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http://www.neatorama.com/neatolicious/2014/12/05/Ten-Of-The-Most-Disgusting-Canned-Food-Products/
And as a gift for her: https://www.amazon.com/gp/product/148259143X/ref=as_li_tl?ie=UTF8&camp=1789&creative=390957&creativeASIN=148259143X&linkCode=as2&tag=natdee-20&linkId=3DCVO3KOV2S6X3WX
Here ya go: [ink] [recipe]