Reddit reviews Duda Diesel 2drhdl 2 lb. Red Hot Devil Lye 99+% Pure Sodium Hydroxide FCC Food Chemical Codex High Grade Caustic Soda Beads, Naoh, 25 Storage, FCC Grade, 33 fl. oz.
We found 12 Reddit comments about Duda Diesel 2drhdl 2 lb. Red Hot Devil Lye 99+% Pure Sodium Hydroxide FCC Food Chemical Codex High Grade Caustic Soda Beads, Naoh, 25 Storage, FCC Grade, 33 fl. oz.. Here are the top ones, ranked by their Reddit score.
99+ percent pure, meets food chemical codex, generally regarded as safe for use with foods2 lb. wide-mouth anti-static container with children safety caps and F217 linerF217 liner in cap resists air contamination, essential for preserving lye in long-term storageGreat for making biodiesel, bar soap, pretzels & moreExcellent for use as a drain cleaner, grease cutter or electrolyte
One day the customs investigators came to my office because my coworker ordered lye for making pretzels. Apparently you also use it to manufacture roofies. The packaging doesn't help.
Amazon has everything!
I keep a jar of lye around and sprinkle a tsp or so in drains when they start to drain slowly. Let it sit for 30 mins or so, rinse with cold water, good to go for another six months.
Seriously caustic though so handle with extreme care. Also I find it gets caked up from the tiny amount of moisture that gets in the jar when opened. So after a few years I have to buy another jar.
Or, you know, don't be a chicken and use lye, because it tastes much better.
http://www.amazon.com/Sodium-Hydroxide-Grade-Devil-Caustic/dp/B0039CPO34/
You can use this lye to make soap (or clean your drains). After you make soap, keep part of it for yourself and give the rest away as gifts to make others happy!
How to make soap
The old man is snoring.
Lye is definitely the way to go. Especially for flavor. It's really not that expensive. please please please use gloves and be careful handling it. Read up on it first.
Got mine here. Shipping adds a bit to the price, but I still have a bunch and I've made many dozens of pretzels.
Just read up on using the stuff before hand. It is very caustic. I know from experiance that a small amount of solution splashed on your skin can go unnoticed for several minutes and result in a nasty "burn" and a permanent scar.
As an alternative you can bake regular baking soda (sodium bicarbonate) to form sodium carbonate using the method outlined here. Not nearly as dangerous but still stronger than simple baking soda.
Its actually not that hard to purchase, my dad recently opened a Bavarian bakery. After moving to the States from Germany and being depressed for not being able to get good bread, and Pretzels of course. So now he just makes them and sells them.
Amazon has it all!
http://www.amazon.com/Sodium-Hydroxide-Grade-Devil-Caustic/dp/B0039CPO34/ref=sr_1_2?s=home-garden&ie=UTF8&qid=1417367758&sr=1-2&keywords=lye
I think the 5% might mean percentage of total solution?? I used this, which is 99% pure and works just fine (it's also what most ppl use as a base): http://www.amazon.com/Sodium-Hydroxide-Grade-Devil-Caustic/dp/B0039CPO34/ref=sr_1_1?ie=UTF8&qid=1412634843&sr=8-1&keywords=red+devil+lye
Did not dilute the lye. Added it just like the tek says (sort of, I wasn't using 1kg of bark).
I think you're confused about the precipitation part. After you add the lye, you shake and let it set for a minute (the jar will get really hot because of the exothermal reaction, so I unscrew the lid a bit to release any pressure during this phase). While the "soup" is still warm, you add the naptha. Shake for about 20 seconds every couple of minutes.
You should start to see your mix seperate into 3 layers. Bottom layer will be base and plant matter, middle layer should be thin and is only emulsion, the tope layer will be naptha with your DMT suspended in it.
The precipitation part happens once you extract the naptha (top layer) and cool it down to allow the DMT to crystallize.
The step you're thinking about (cooling off in the fridge) happens after the acid boil, and before you add any lye.
is this acceptable ->
http://www.amazon.com/Sodium-Hydroxide-Grade-Devil-Caustic/dp/B0039CPO34/ref=sr_1_2?s=industrial&ie=UTF8&qid=1396233678&sr=1-2&keywords=sodium+hydroxide+pellets
for doing this ->
http://www.everydayfitness.net/steroids-crystal-tren.shtml
I recommend this.
Yup, same as your second link. Pure Lye.
You want something that has only lye in it.
https://www.amazon.com/Sodium-Hydroxide-Grade-Devil-Caustic/dp/B0039CPO34?th=1
personally I just stick my cast iron in the oven for a self cleaning cycle (none of it is collectable just like yours). Trick is this has a higher chance of warping the cast iron if anything goes wrong. Course for me if anything goes wrong I stroll over to the 3 second hand stores near me and get another one for $5 so it is all about costs.
https://www.youtube.com/watch?v=pf_gnyxyKKw
this is my favorite seasoning video... and please PLEASE dont smooth out your pan to season it every time... just skip that part and follow the seasoning parts.