Reddit reviews Flavor Flours: A New Way to Bake with Teff, Buckwheat, Sorghum, Other Whole & Ancient Grains, Nuts & Non-Wheat Flours
We found 1 Reddit comments about Flavor Flours: A New Way to Bake with Teff, Buckwheat, Sorghum, Other Whole & Ancient Grains, Nuts & Non-Wheat Flours. Here are the top ones, ranked by their Reddit score.
I saw someone mention this baking cookbook on here a couple weeks back. I had stopped baking because I don't like the results from GF mixes and it seemed too daunting to mess around with flours and starches and gums. But this book makes baking fairly simple and straightforward, with each recipe calling for only one or two types of flour, and only a few requiring xantham gum. I made the oat flour sponge cake and the buckwheat flour soufflés and they were both fantastic.
http://www.amazon.com/Flavor-Flours-Buckwheat-Sorghum-Non-Wheat/dp/1579655130