Reddit reviews KitchenAid KGM All Metal Grain Mill Attachment
We found 5 Reddit comments about KitchenAid KGM All Metal Grain Mill Attachment. Here are the top ones, ranked by their Reddit score.
Grinds Low-Moisture Grains (Wheat, Corn, Rice, Etc.) From Coarse to Fine
Oh yesssss. Happy milling :)
KitchenAid KGM All Metal Grain Mill Attachment https://www.amazon.com/dp/B003DVP1V6/ref=cm_sw_r_cp_api_nLgNAbF5CN6HG
I think you're looking for a roller mill. Here's one that attaches to a kitchenaid mixer:
roller mill
Any word on how the grain mill attachment for KitchenAid stand mixers work? A lot of people have those stand mixers, and while not cheap, it is at least not a hand crank. But I don't have any experience with that attachment. Would love to know if anyone else does.
That sounds delicious!
Which attachment do you have? I found 2 that looked good
https://smile.amazon.com/KitchenAid-KGM-Stand-Mixer-Grain-Mill-Attachment/dp/B003DVP1V6/ref=sr_1_1?ie=UTF8&qid=1480608500&sr=8-1&keywords=kitchenaid+grain+mill
and
https://smile.amazon.com/Mockmill-KitchenAid-White-Ceramic-Attachment/dp/B00ZRLIHRK/ref=sr_1_2?ie=UTF8&qid=1480608500&sr=8-2&keywords=kitchenaid+grain+mill
I've made dog treats, bread and pretzels. My dog could care less about the treats. Bread is something I'm still experimenting w/ to figure out. The pretzels have been pretty good.
Bread is tricky because the spent grain isn't milled like regular flour, obviously. One option is to find bread recipes that use the spent grains to make whole grain bread. You only use a small portion of the spent grain mixed in w/ regular bread flour. Pay attention to how much water you add as the spent grains contain a lot of water from mashing. Another option is making your own bread flour from the spent grains. You just dry the spent grains and mill them into flour. If you have a Kitchen Aid stand mixer you can attach a grain mill to it.
I've only tried drying and grinding into flour once and it didn't work well because I didn't dry the spent grains enough before I attempted to mill them. It's a lot of work and so far I've only had edible, but not great, bread from it.
I've made pretzels w/ this recipe a few times. I think it's pretty good. I make a spicy mustard sauce to go w/ them. It also helps overcome how dense these can be. It's nothing special, but I'll post the recipe if anyone is interested.
I've seen recipes for cookies too, but I haven't tried any yet.
Making food from spent grains is almost involved as brewing beer itself. Have fun!