Reddit reviews Knorr Granulated Bouillon, Chicken, 35.3 oz
We found 4 Reddit comments about Knorr Granulated Bouillon, Chicken, 35.3 oz. Here are the top ones, ranked by their Reddit score.
Turn up the chicken seasoning flavor with in your chicken dishes with this versatile chicken bouillonChicken bouillon made with natural flavorsKnorr Chicken bouillon seasoning that is fat free & cholesterol freeEnhance the flavor of soups, stews, sauces, rice, vegetables, pastas, and any chicken dishesUse granulated chicken bouillon to make broth, makes 250 cups of chicken broth per package
Stock is easy as hell to make- Basically, leftover bones from various preparations. Short answer is "Yes" you can use those left over bones. Longer answer is, you'd get a better result if you started with a whole chicken but your solution is, without a doubt, better than water by itself.
If you have it on hand, add some chicken powder to your stock to give it a bump. This product is pretty solid in a pinch.
I use sour cream and cream cheese with this FANTASTIC bullion by Knorr (I use it on everything). https://www.amazon.com/Knorr-Bouillon-Granulated-Flavored-35-3-Ounce/dp/B001J8V54M/ref=sr_1_3_a_it?ie=UTF8&qid=1526509541&sr=8-3&keywords=knorr+chicken+bullion
It's Knorr chicken soup base. You can find it at Amazon or also Costco
Here's a link
https://www.amazon.com/Knorr-Bouillon-Granulated-Flavored-35-3-Ounce/dp/B001J8V54M/ref=pd_lpo_325_bs_img_2?_encoding=UTF8&psc=1&refRID=465P6N2X17VS1BFS2NZH
Knorr makes a granulated bouillon that's pretty good. I think they have it in chicken, beef, pork and tomato. I usually use a spoonful in a big pot of soup. I find it in the ethnic section of my local grocery.
http://www.amazon.com/Knorr-Bouillon-Granulated-Flavored-35-3-Ounce/dp/B001J8V54M