Reddit reviews Mastering the Art of Vegan Cooking: Over 200 Delicious Recipes and Tips to Save You Money and Stock Your Pantry
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My sister is vegan, and we've made lots of great things from a book called "Mastering the Art of Vegan Cooking." I've linked to Amazon but check your local library first - or maybe one of your vegan relatives already owns it so you can borrow it =) We've made the Tuesday Night Dinner, multiple lasagnas, and stuffed shells from here to take to family gatherings so my sister can eat. What we usually do is assemble beforehand, bake it halfway, fridge it if needed, then finish baking at our destination. If this isn't possible for you, baking all the way and then reheating is no issue.
No one in our family needs to be gluten free, so I'm unsure how good anything in here would be for a gluten free diet. But we all love a lot of recipes in here, and not just the main courses either. The binding of our copy broke completely after only a few months of it being gifted to my sister XD
Hope that helps!