Reddit reviews PENGUIN COFFEE- Cold Brew Iced Coffee Maker 1.6 Liter- Customers Spoke, We Listened. Version 2.0 Now Available! Thicker, Stronger Glass Pitcher. Dual Layer Stainless Steel Filter w Microscopic Holes
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Version 2.0 NOW Available! Same great look. Completely reengineered. All based on user feedback and suggestions. Thanks guys! RE-Designed for Version 2.0 from scratch with the same goal. Brew amazing cold brew coffee. BETTER DESIGN. BETTER COFFEE.STRONGER GLASS - We made the pitcher thicker and improved the tempering for better glass durability. Now it just feels solid! BETTER THREADS. We added machine cut, precision micro-threads to the removable end cap for easier and more reliable use. TOUGHER FILTER. TOUGHER WELDS. We used a thicker stainless steel for the outer filter layer for increased strength. We strengthened the welds holding it all together.... and then doubled the number of welds just for good measure.BETTER FILTER - Our unique, woven, stainless steel, MicroMesh inner filter layer has microscopic holes. 40 microns to be precise. That's millionths of a meter! Those microscopic holes do a much better job keeping coffee grounds where they belong. No more coffee dust in your cup. In fact, the filter works so well you can even use pre-ground coffee! SAVE SOME TIME.EXQUISITELY SOURCED MATERIALS - Handblown, durable borosilicate glass. Dual layer, surgical grade stainless steel, dual layer filter with MicroMesh inner filter, food grade silicone. No plastics!SATISFACTION GUARANTEED - Our tiny group of cold brew coffee loving geeks envisioned, tested, engineered and built this cold brew coffee maker from scratch. And then re-engineered it based on customer feedback. We are super proud of the results! However, if you are not as pleased as we are within 90 days, we will cheerfully either make it right or refund your money. We love it! WE WANT YOU TO LOVE IT!
Don't buy either of those. There isn't enough room for grounds. See how with one like this the mesh part takes up most of the container? That's what you want if you're going to do an insert thing.
I have the zell mason jar insert, which works fine. I also have a Toddy system, which works well for a bigger batch.
You don't need anything fancy. Sometimes I make the slurry in a mason jar, filter it once through a mesh kitchen sieve, then filter it a second time through a paper coffee filter.