Reddit Reddit reviews Plachutta Viennese Cuisine

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Plachutta Viennese Cuisine
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1 Reddit comment about Plachutta Viennese Cuisine:

u/S-Vineyard ยท 8 pointsr/bingingwithbabish

Note:

This is not based on Andrew's recipe.

Normally my Mom makes this dish, but this time my dad did it for us. And for this he checked the Plachutta Recipe. (The Family has several Restaurants in Vienna, which serves Traditional Viennese Cooking. An English version of the repice can be either found in this or this cookbook.)

But to sum up the main differences:

- A bit more Onions.
- He used both Creme Fraiche (Though he said Sour Cream might have been better) and a bit Heavy Cream, actually putting it in the Sauce, than using at as a semi-garnish. Also used a bit of Flour to thicken the Sauce. (This actually improved imo. the taste.)

I love my Mom's Chicken Parikash, but the way my dad did it was actually slightly better and the best one I had for a while.

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