Reddit reviews S&B - Nanami Togarashi (Assorted Chili Pepper) 0.52 Oz.
We found 10 Reddit comments about S&B - Nanami Togarashi (Assorted Chili Pepper) 0.52 Oz.. Here are the top ones, ranked by their Reddit score.
Nanami Togarashi is a spicy powdered assortment of dried chil peppers and other seasoningsIngredients include chili pepper, orange peel, sesame seeds, Japanese pepper, ginger and seaweedAdd this flavorful seasoning to your noodle soup dishes or any other dish that needs an extra spiceNet Wt. 0.52 Oz.
It's called Nanami Togarashi. A "spicy powdered assortment of dried chil peppers and other seasonings" (typically served alongisde Japanese ramen)
This is the one I use
Wait... you havent tried Samyang 2x Spicy chicken ramen? You will shit your pants it's so spicy
Edit: It's also very tasty.
2nd Edit: Also This stuff is excellent.
I eat (non-instant) ramen for lunch that I cook in the microwave. I keep roasted seaweed, dried shiitake mushrooms, S&B chili powder, tiny dried shrimp, and dried fried onions in the cupboard at work to add a little kick to my ramen. I'm sure adding any of these ingredients will make your ramen tastier.
Yeah, I love putting this spice in my ramen.
Other than that, egg is incredible... although it would be difficult to use egg in a cup ramen. If you try it, post about the possibility.
I met my husband on myspace and flew out to meet him a week after I turned 18. Luckily it worked out, didn't die in the process.
Because everything is better with spice!
Please pop my cherry
Amazon!
http://www.amazon.com/Nanami-Togarashi-Assorted-Chili-Pepper/dp/B0002YGSA0/ref=sr_1_1?ie=UTF8&qid=1367596664&sr=8-1
If you can read Japanese, I recommend getting this. Its a specialty shichimi blend called Dynamite. I use it on everything, and it's amazing. They ship overseas as well.
I like finding stuff like this online. http://www.amazon.com/Nanami-Togarashi-Assorted-Chili-Pepper/dp/B0002YGSA0
For seasonings, you can't go wrong with having the following:
Miso Garlic Chicken with flavored rice:
4 Boneless Chicken Breast
2 tablespoons cup miso paste (I usually use red)
1 teaspoon sesame oil
1 teaspoon crushed ginger (adjust to flavor)
1 teaspoon crushed garlic (adjust to flavor)
1/4 teaspoon Japanese 7 spice (Adjust to flavor)
Cut the chicken breast into strips. Mix all the marinade ingredients together until it has an even consistency. Coat the chicken in the marinade and let sit for approximately 30 minutes. Preheat oven to 450. Stick the chicken in there for about 20 minutes (depending on how good your oven is at keeping even temperature).
Serve with rice and a side salad with ginger dressing.