Reddit reviews Tony Chachere's Original Creole Seasoning, 17 oz (Pack of 2)

Tonys?
edit: [found it] (http://www.amazon.com/Tony-Chacheres-Original-Creole-Seasoning/dp/B00D1G7LZM/ref=sr_1_1?ie=UTF8&qid=1454281733&sr=8-1&keywords=tony%27s+chachere)

My favorite:

1. Coat with oil
   
2. Season with Tony Chacheres
   
3. Press in panko bread crumbs
   
4. Sear 1 minute each side for thick steaks

I guess it is kinda regional, they make in Lake Charles and it is EVeRYWHERE down here. But I have seen it on shelves in Tennessee and Ohio.
http://www.amazon.com/gp/aw/d/B00D1G7LZM/ref=mp_s_a_1_2_a_it?qid=1457568572&sr=8-2&keywords=tony+chachere

If you ever want to try something other than Old Bay, as a Southerner, I highly recommend Tony's.