Reddit reviews Victorinox Cutlery 2 1/4- inch Bird's Beak Paring Knife, Black Polypropylene Handle - 47606

We found 4 Reddit comments about Victorinox Cutlery 2 1/4- inch Bird's Beak Paring Knife, Black Polypropylene Handle - 47606. Here are the top ones, ranked by their Reddit score.

Compact and sturdyThe world's most know brand for multi-tools and pocket knivesMade is SwitzerlandHigh carbon stainless steel blade can be resharpened over and overErgonomically designed handleWill stand up to years of daily use without undue deterioration or wearPolypropylene handles is dishwasher safe.NSF Approved

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4 Reddit comments about Victorinox Cutlery 2 1/4- inch Bird's Beak Paring Knife, Black Polypropylene Handle - 47606:

u/HouseOfWard · 3 pointsr/Cooking

Birds beak paring knife

Victorinox

Video

u/Mr_Oxford_White · 2 pointsr/knives

Or this?

u/mrmoustafa · 2 pointsr/steak

See my other posts in this thread, but to sum it up: Shun knives are considered a joke by serious cooks.

The 600$ Shun is trying to charge students for that selection of knives is a rip off. No one needs more than 2-3 knives for at least the first couple years of their career, which will be spent doing basic prep and line cooking. You won’t be doing any butchering or specialized work till further on anyways.

And when you do, do your research and buy them piece by piece. At that point you’ll be working with and learning from more experienced chefs who will be more than happy to point you in the right direction.

Here’s a suggestion to get you started:

8” Chefs knife

Paring knife

Bread knife

Ceramic Honing Rod

knife roll

peeler

All of this can be had for around a 1/3 of the price Shun charging and I guarantee you these tools will serve you way better.

u/dkwpqi · 1 pointr/chefknives

Tomatoes and garlic can and should be handled with a chef's knife. I use utility mostly to trim silver skin of meat and work around the bones or intricate cuts around things. Pairing is mostly for in hand work. You can get $5 henckels for pairing

Cuda in question is this https://www.cudabrand.com/products/knives/cuda-6-titanium-bonded-curved-boning-knife.html but MSRP and real life prices are quite different.

https://www.amazon.com/Victorinox-Curved-Fibrox-Boning-Flexible/dp/B0019WQDOU this is likely a better chicken and other stuff knife.

https://www.amazon.com/J-HENCKELS-INTERNATIONAL-Kitchen-Elements/dp/B000N8R27S pairing set

https://www.amazon.com/Victorinox-Cutlery-Paring-Polypropylene-Handle/dp/B000VYL5TU/ pairing