Reddit reviews Viva Naturals Organic Raw Chia Seeds (2 LB)
We found 2 Reddit comments about Viva Naturals Organic Raw Chia Seeds (2 LB). Here are the top ones, ranked by their Reddit score.
NUTRIENT-DENSE SUPERFOOD - rich in omega-3 fatty acids, fiber, protein, iron and antioxidantsNEUTRAL TASTE - chia seeds are virtually tasteless and can be added to your favorite foods. For added texture and protein, we recommend sprinkling chia seeds over oatmeal or adding them to smoothies, salads or yogurt for a satisfying and filling snack.HYDROPHILIC PROPERTIES - these mighty seeds hold up to 12x their weight offering powerful thickening abilities. Make a vegan egg substitute using 1 tablespoon of chia seeds to 3 tablespoons of water.SUITABLE FOR ALL DIETS - this omega powerhouse supports all dietary restrictions considering they are gluten-free, vegan, nut-free, raw, low-carb and paleo-friendly.100% ALL NATURAL, CERTIFIED ORGANIC AND NON-GMO - Viva Naturals chia seeds are sustainably sourced premium quality seeds, offering impeccable nutrition, taste and versatility. Free from unwanted additives and harmful ingredients, our unrefined chia seeds allow you to reap the full benefits of this ancient superfood.
Every night I have a base of either quinoa or rice, prepared in my rice cooker with various vegetables and spices. If rice, I'll roll it up with nori for homemade veggie rolls.
With dinner I have a 12 ounce glass of water with two tablespoons of flax and one tablespoon of chia.
I buy my pinto beans and black beans loose in bulk at the local grocery store when picking up my vegetables, usually around 5 or 6 pounds of each at a time.
Cumin, garlic powder, tahini, and dry garbanzo beans go for a good homemade hummus in a food processor. Needs a fresh lemon or two squeezed into the tahini. Original recipe had olive oil and salt, I leave out the oil entirely and either cut the salt down to a dash or none at all.
I keep oats and almond meal on hand to make pdb cookies with the same food processor, just add a banana or two, cinnamon, nutmeg, almond butter, and raisins if you like. The original recipe called for dates and I said eat me I'm doing raisins.
I got peppermint in bulk to make tea with, both by itself as well as mixing with chamomile, mugwort, etc.
I keep almost all of the above in these convenient cereal containers to both extend shelf life, shelf space, and remove any branding or advertising. Mason jars are also awesome!
Don't forget you can dehydrate your own food as well!
Edit: I don't work for Amazon, I just live no-car and order like this to survive!
A couple of things that (might) help. Daily I take a "live" probiotic which I really like. I tell my kids they are "body bugs" that live in our guts and help us digest stuff. Here is the one I take.. And, one thing that made me flow like a faucet was adding Chia seed to my morning shakes. My buddy warned me to start slow - did I listen... nope... did I feel the effects, you bet! This is the Chia that I use. When I blend it into my morning shake using a NutriBullet blender and I can't taste them at all. However, when I only use my shaker bottle to make my shake, you can definitely detect the texture - I'm OK with it, but others can't stand bits in their drink.