Reddit reviews Zombie Apocalypse Ghost Chili Hot Sauce, 5 ounces - All Natural, Vegan, Extract Free, Made in USA, Featured on Hot Ones!
We found 3 Reddit comments about Zombie Apocalypse Ghost Chili Hot Sauce, 5 ounces - All Natural, Vegan, Extract Free, Made in USA, Featured on Hot Ones!. Here are the top ones, ranked by their Reddit score.
This All Natural, Gluten Free, Vegetarian, Made in the USA, EXTRACT FREE sauce has 16 ghost chili pods in every bottle! Featured on Hot Ones!This Bhut Jolokia (Ghost Chili pepper) hot sauce combines Ghost Peppers and Habaneros with a mix of spices, vegetables, vinegar and oil to create this almost sweet yet terrifyingly hot sauce.Try this sauce on all your favorite foods * wings, chili, soups, steak, sauces, marinades * or put it on your favorite sandwich.Aprox. 500,000 Scoville units. It burns like a blow torch, yet for those with discerning taste buds will notice the flavors of a cooked Habanero followed by the slow and intense pain of this Ghost Chili hot sauce.Take the Zombie Apocalypse Challenge! Enjoy this sauce with friends and family. Bring your family meals up a notch.
Have fun finding Blair's Mega Death with Liquid Rage, I found it, posted it here, it's been out of stock ever since.
Past sauces that have been subbed out have been:
-Texas Pete's (in place of Sriracha)
-Tapatio (in place of Tabasco)
-Rogue Moruga Blood Orange Scorpion Pepper (in place of Bravado)
-High River Hellacious Hot Sauce (in place of Queen Majesty)
-Pain is Good Louisiana Style (in place of Hot Ones)
-Pain 100% (in place of Zombie Apocalypse)
I know there's a few others, but this is just off the top of my head.
I really like zombie apocalypse. It has a ton of flavor, is a thick sauce, and packs great heat.
shit the bed Is also right up there with great flavor and has thai food notes in flavoring.
*fixed my link tag
Yeah! IMHO a good hot sauce balances heat and flavor. From the look of the box, you are getting a good mix of hot, flavorful peppers. Here is a very simple hot sauce recipe. While it doesn't say it, I would recommend you run it through a fine mesh strainer and then mix in a pinch of Xanthan gum (you can find individual packets for like $0.99 in the baking isle of your grocery store). You only need a pinch - a little Xanthan gum goes a long way.
Personally, I would avoid the extracts. They add heat without bringing anything else to the party. Of course, if heat is your endgame it will definitely get you there.
Just in case you are looking for some additional sauces, Da Bomb is really, really spicy. My personal favorite (balancing flavor and heat really well, IMO) is Zombie Apocalypse.
Hope this helps!