The Ceramic Onyx Slicer is purposely engineered for slicing roasted meat and chopping recent fish filet. The fusion of daring angles, soft-touch onyx colored rubber grip and a perfectly sharp 6-inch ceramic blade brings a really feel of pioneering audacity to any residence chef. The blade effortlessly slices superb cuts throughout roasted joints of beef and bigger fish. The ceramic blade stays sharp for years with out sharpening. The distinctive angular design renders a lovely centrepiece of motion and artwork in each kitchen.
Unique design by modern london designer
Stays sharp for years with out sharpening
Lightweight and straightforward to make use of
Slice winner within the 2012 D and AD product design award in competitors with Apple
Only use to chop on a chopping board; keep away from exhausting supplies and bones, retailer the knives in a knife block and hand wash your knives after use
