This 8″ Traditional Chef Knife in Stainless VG10 Damascus Blade, is made for the PROFESSIONAL CHEF. *** NOTE This is Stainless Damascus not Carbon. Tried and Tested with high hardness and high rust resistance. The handle is fitted with blade Spanish high density micarta and the bolster is integrated into the billet, by rolling and building up the hilt area.
Chef Knife
Blade Length = 8″
Handle Length = 5″
Handle material = SPANISH Black Micarta
Blade Material = VG10 Damascus
Blade Hardness = 60 HRC Minimum, 61-62 HRC
Paring Knife
Blade Length = 3.5″
Handle Length = 4.5″
Handle material = SPANISH Black Micarta
Blade Material = VG10 Damascus
Blade Hardness = 60 HRC Minimum, 61-62 HRC
