cheese melt nonstick

Partyclette Cheese Melter by Boska

Partyclette Cheese Melter by Boska
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The Partyclette To-Go makes it possible have a raclette party anytime, anywhere. With a stylish oak frame, a Barbeclette pan, 3 tea lights and a special handy spatula for serving the melted cheese onto baguette slices or toast, this item is fun, simple, and offers something special. It’ll be a night to remember!

– SIMPLE & ELEGANT: Heated by a candle – no lighter fluid, no cords
– NON-STICK: The pan has a non-stick coating so sliding the cheese out is easy with the included spatula
– CONVENIENT: The foldable design is portable and easy to store

Raclette comes from the French word “racler”, which means to scrape. It’s also the name of the meal and the cheese the meal uses. Raclette originated in medieval times, when herders stayed with their flocks of sheep in the high altitudes between June and September. As a warm meal, they mounted a hunk of cheese on a stick above the open fire to melt, and with their knives they scraped the melted cheese over pieces of bread, potatoes, gherkins, pickled onions, and dried meats.

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