The Staub journey begins in Alsace, France. Rich in history, food, and craft, it is a region renowned for hearty one-pot recipes. Staub has been producing the best cast iron products for professional and aspiring cooks since 1974. A synthesis of traditional, modern and international style, Staub’s teapot brings eye-catching grace to the contemporary kitchen. Round design mixes Staub’s signature colors with Japanese accents.
Even heat distribution and heat retention that only cast iron can offer. Contents stay hotter longer
Stainless Steel handles that fold down for easy access to lid
Not only a teapot, can be used as a soup pourer
Smooth bottom is suitable for use on any cooking surface, including induction
Made in France and developed in conjunction with France’s most celebrated, world renowned chef Paul Bocuse