Top products from r/KoreanFood
We found 31 product mentions on r/KoreanFood. We ranked the 29 resulting products by number of redditors who mentioned them. Here are the top 20.
1. Tae-kyung Korean Red Chili Pepper Flakes Powder Gochugaru, 1 Lb
Sentiment score: 2
Number of reviews: 3
Affordable choice for budget conscious buyersSafe and clean manufacturing processBright Red color
2. Beauty of Korean Food: With 100 Best-Loved Recipes
Sentiment score: 1
Number of reviews: 2
Used Book in Good Condition
3. Iwatani Corporation of America Iwatani of America ZA-3HP Portable Butane Stove Burner, one size, Metallic
Sentiment score: 1
Number of reviews: 2
Quality - Authorized USA model with a detailed English User Manual. No. 1 Brand in Japan since 1969. Stands behind its work with a 1 year Limited.Heat output - constant and high 12000BTU/hr. Output - boils water/cooks food quickly & consistently.Advanced technology - heat panel system maintains cons...
4. bagis Yakgwa I 2pack (21.6oz, 600g) I Premium 2020 New Korean Traditional Snack Sweet Waffle Honey Cookies gwajul yak gwa crackers asian best Dessert food groceries birthday and holiday ultimate gift
Sentiment score: 1
Number of reviews: 1
BEST SNACKS - Representative snacks throughout Asia. Everyone eat and enjoy yakgwa(sweet waffle) simply and for everyone. Korean traditional snacks(sweet waffle).RELIABLE INGREDIENTS - Yakgwa(sweet waffle) is made in sanitary facilities. And a combination of hundreds of ingredients. You will also fe...
5. Maangchi's Real Korean Cooking: Authentic Dishes for the Home Cook
Sentiment score: 1
Number of reviews: 1
Maangchi s Real Korean Cooking Authentic Dishes for the Home Cook
6. Korean Style Extreme Spicy Hot Chicken Flavor Stir-Fried Noodle Udon by WANG Food [Healthy, Convenient] Easy Cook Bowl in 90 Sec. Microwaveable / 7.79 oz per Meal (Pack of 6 Big Cup)
Sentiment score: 1
Number of reviews: 1
NEW CREATIVE BULGOGI RECIPE: Japanese Korean Style Extreme Spicy Chicken Flavor Stir-Fried Noodle Udon combined with pre-cooked noodles. Forget your Typical Instant Ramen Noodle Brick. These Noodles are Fresh and Restaurant Quality!HEALTHY AND TASTY: Wheat Flour, Modified Tapioca Starch, Transfat 0g...
7. Orion Goraebap Honey Milk 34g2pcs Our Children Nutritious Snacks 오리온 고래밥34g2Promotional Gifts
Sentiment score: 0
Number of reviews: 1
Korea productsPromotional Gifts
8. assi Rice Flour, 5 Pound
Sentiment score: 0
Number of reviews: 1
A favorite for every Korean pantryQuality from asi
9. Cj Anchovy Dashida (Fish Stock) 300g
Sentiment score: 0
Number of reviews: 1
CJ Anchovy Dashida (Fish stock)
10. Nongshim Soon Noodle Soup, Veggie, 3.95 Ounce (Pack of 10)
Sentiment score: 0
Number of reviews: 1
VEGGIE NOODLE SOUP - No meat or any non-vegan ingredients are used to make this delicious and refreshing veggie ramenSAVORY VEGETABLE BROTH - The savory vegetable broth has its own simple, yet hearty flavors that even the meat lovers will enjoyVEGAN - 100% vegan friendly ingredients used; registered...
11. TeChef - Stovetop Korean BBQ Non-Stick Grill Pan with New Safe Teflon Select Non-Stick Coating (PFOA Free) (Grill Pan)
Sentiment score: 1
Number of reviews: 1
BEST NONSTICK - New Safe PFOA Free Teflon Select / Coated 5 times with Teflon Print DesignsGOOD INNOVATION - The unique swirled channel design helps oils drain slowly to give food more flavor.HEALTHY COOKING - Fat/Grease Draining System - Good for Pork Belly or Any Type of MeatMADE IN KOREA - Delive...
12. Premium Red Chili Paste, Gochujang with 100% Korean Ingredients (Small 1.1 lb) By Chung-Jung-One
Sentiment score: 1
Number of reviews: 1
Superior in taste and qualityMade with top quality ingredientsAll ingredients produced in KoreaNo corn syrup, fillers or preservativesGreat for all spicy Korean dishes and dipping sauces
13. Aroma Housewares 2-8-Cups (Cooked) Digital Cool-Touch Rice Grain Cooker and Food Steamer, Stainless, 8 Cup, Silver
Sentiment score: 1
Number of reviews: 1
Multi-functional use - cooks white and brown rice to perfection, but also jambalaya, steamed veggies, and even a fluffy cake! The possibilities are endless!!Steaming capabilities - steam tray allows you to prepare your veggies above while rice, soup, or any other meal cooks below - allowing you to s...
14. Zojirushi NS-LAC05XT Micom 3-Cup Rice Cooker and Warmer, Black and Stainless Steel
Sentiment score: 1
Number of reviews: 1
3-cup capacity makes 6 cups of perfectly cooked cooked rice every time(Capacity is measured in the approx. 6 oz. / 180mL rice measuring cup, using raw short grain white rice. Other grains may vary.)Cooking Functions: White/Mixed, Sushi, Porridge, Brown, and Quick CookingInner cooking pan provides ev...
15. StainlessLUX 77315 4-piece Brilliant Stainless Steel Small Drinking Glass Set (8 Oz) / Small Tumbler Set - Quality Drinkware for Your Enjoyment
Sentiment score: 0
Number of reviews: 1
High Polished Stainless Steel Small Drinking Glass / Small Water Cup / Children CupQuality 18/8 Stainless Steel and Fine Craftsmanship; Set of 4Diameter 6.5 cm x H 9.5 cm / Dia .6 inches x H 3.75 inches ; Capacity: ~ 8 Fl. Oz. (1 cup)Clean, Durable, Elegant, Practical, Low-Maintenance and Eco-Friend...
16. StainlessLUX 73260 Brilliant Stainless Steel Small Drinking Glass/Small Tumbler (8 Oz.) in Shiny Polish - Quality Drinkware for Your Enjoyment
Sentiment score: 0
Number of reviews: 1
High Polished Stainless Steel Small Drinking Glass / Small Water Cup / Mint Julep GlassQuality 18/8 Stainless Steel and Fine CraftsmanshipDia 2.6 inches x H 3.75 inches /Dia. 6.5 cm x H 9.5 cm; Capacity: ~ 8 Fl. Oz. (1 cup)Clean, Durable, Elegant, Practical, Low-Maintenance and Eco-FriendlyComes in ...
17. StainlessLUX 73259 Brilliant Stainless Steel Drinking Glass/Water Tumbler/Pub Glass (18 Oz.) - Quality Drinkware for Your Enjoyment
Sentiment score: 0
Number of reviews: 1
1 Brilliant Stainless Steel Drinking Glass / Water Cup / Pub GlassQuality Food-safe 18/8 Stainless Steel and Fine CraftsmanshipTop Dia. 3.25 in and Base Dia. 2.1 in, H 5.25 in; Volume ~ 18 Oz./ 2.25 CupClean, Durable, Elegant, Practical, Low-Maintenance and Eco-FriendlyComes in a StainlessLUX Exclus...
18. Korean Home Cooking: Classic and Modern Recipes
Sentiment score: 4
Number of reviews: 1
Hi, just wondering if anyone know the recipe to make this at home? They're delicious and I've been trying to recreate the same flavor but no luck. Why not just buy these, you ask? Because they're quite expensive, even at the local stores, $16 for a 6 pack, $25 online, but most importantly its too spicy, I'm hoping if I can make these myself, I'd just tone down the spiciness a little.
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I can get most of the ingredient such as hot pepper paste, red pepper flakes powder, udon noodles and other stuff. I just don't know how to recreate the flavor like the premade sauce pack. Any help would be greatly appreciated.z
Serving size: 2-3
noodles:
Cook noodles in a large pot of boiling salted water until tender. Stir occasionally and then drain. Put the noodles in a serving bowl (you will want to time this out so that the noodles finish cooking at about the same time as the sauce).
sauce:
Heat wok (or skillet) over high heat until a drop of water evaporates within a few seconds of contact, then add olive oil and pork. Cook until the pork is fully cooked and then add black bean paste, onion, and zucchini and continue to stir-fry. When the vegetables are all cooked, add water and sugar, and boil over high heat. When the black bean sauce boils, add cornstarch and quickly mix in. Remove from the heat. Serve noodles and sauce in separate bowls or together.
From Discovering Korean Cuisine. Not the most comprehensive book, but quite beautiful and the recipes, so far, are great. Focuses on successful and authentic Korea restaurants in LA.
오이김치 - Cucumber kimchi
뒈지고기 볶음 - stir fried pork belly
계란말이 - folded omelette
데친 브로콜리 - sesame and garlic broccoli
버섯 나물 - stir fried mushrooms.
I used other recipes than the ones I linked. Mainly from Korean Home cooking and Our Korean kitchen
However, I thought it best to link recipes that are similar to the ones I made. :)
I hope you all enjoy!
I don't know if it's necessarily for a "beginner", but I really love Maangchi.
Here's a link to her cookbook that I have:
Maangchi Cookbook
The thing that I love about her is that she also has a youtube channel where she uploads videos on how to make different things.
Here's her youtube channel: https://www.youtube.com/user/Maangchi
I bought these yakgwa from Amazon and love them! I got a bag of the little ones off eBay and they were pretty hard (likely just old). The ones I linked were nice and soft😋
Rice cooker? Zojirushi are the best. My Japanese mother-in-law just cooks it on the stove, though. All you really need is a pot with a tight fitting lid so it keeps the steam inside.
I don't brine my pork belly.
Kimchi is definitely cheaper to make yourself (in bulk), but I frequently buy prepared. The stuff you can buy at Korean restaurants is typically way better than mass market jarred kimchi.
Why not a portable butane stove burner? Top it with a Korean BBQ rack for tabletop grilling excellence.
You don't need a fancy rice cooker to make nice rice. For years I used a random wolfgang puck 2 cup cooker that is now discontinued, then moved to something like this.
However, you can cook it on the stove, too. I think the most important steps are to account for rinsing, setting, and water amounts. I use the knuckle method seen here, because that's how my mom taught me to do it.
I know how you feel. The difficulty of finding correct ingredients is both challenging and frustrating. Coarse ground is the proper one for Baechu Kimchi for sure. But then having such 'specialized one' can be a luxury for remote areas. (I had the pleasure of cooking Korean food with limited items before and even made Kimchi with fine grind before - didn't die. Taste is not perfect of course.)
If you have access to Amazon delivery and budget allows, try getting both:
Coarse one example: https://www.amazon.com/Tae-kyung-Korean-Pepper-Flakes-Gochugaru/dp/B005G8IDTQ/ref=sr_1_3_a_it?ie=UTF8&qid=1518424865&sr=8-3&keywords=korean%2Bred%2Bchili%2Bpowder&dpID=51IkyemC7mL&preST=_SY300_QL70_&dpSrc=srch&th=1
p.s. I use fine grind for almost everything except for big baechu kimchi. (Thus, 90% of my consumption is fine grind - soups etc).
I've actually looked around a lot and I found only one brand of gochujang at the hankook market nearest me that had no corn syrup or added sugar, it's from chung jung won: https://www.amazon.com/Premium-Gochujang-Korean-Ingredients-Chung-Jung-One/dp/B00ESK1IU4/ref=cm_cr_arp_d_product_top?ie=UTF8
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It's expensive if you buy it online, at the store it was a little less than half the price. I bought a jar on Saturday. I'll let you guys know how it tastes when I get the chance to try it!
I reallllly enjoy Nong Shim veggie ramyun. It’s labeled as mild level spicy.
Everything is from the H-Mart housewares section. The stove is kinda like this and the grill is at Hmart too. There are similar pieces on amazon.
I have this book and really like it:
http://www.amazon.com/Beauty-Korean-Food-Best-Loved-Recipes/dp/1565912535
The Korean Table by Chung & Samuels is good. It tries to avoid hard-to-find ingredients wherever possible, and the specialty ingredients it does use are generally non-perishable spices, oils, etc. that are readily available online.
I imagine you're talking about the granulated hon dashi? This is the Korean counterpart. There are lots of other options though!
https://www.amazon.com/Goraebap-Children-Nutritious-Snacks-2Promotional/dp/B018THQSRY
Amazon sells gochugaru for $10
It’s a totally different flavor profile than regular chili flakes, so unfortunately it won’t taste the same without it
You can use this to make all kinds of Korean dishes though beyond kimchi
Amazon has some
Single small cup
Bigger one
Same! I was considering making my own, but I haven't seen short grain rice either. I was just going to cave and buy some short grain rice on amazon and grind it myself in my mortar and pestle lol.... but this one is the right one, and so far the only one that has come up for me on amazon.... So it's still really difficult to find. At least the sweet one is less difficult to find.