Top products from r/learn2cook
We found 2 product mention on r/learn2cook. We ranked the 1 resulting product by number of redditors who mentioned them. Here are the top 20.
1. Fox Run English Muffin Ring Molds, Set of 4, Stainless Steel
Sentiment score: 2
Number of reviews: 1
DURABLE STAINLESS STEEL 430 and lightweight, these english muffin rings feature rolled edges to form the perfect round English muffin shape, can also be used as crumpet rings and hamburger bun moldsSET OF 4 perfectly sized muffin ring molds, allows you to bake your own English muffins, crumpets, or ...
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Marinated Grilled Shrimp [recipe] (http://mybakingaddiction.com/marinated-grilled-shrimp-recipe)
Techniques you'll practice: Grilling, Marinating, Deveining, Shrimp
Before you cook:
If you are super new to cooking, you can lessen your workload by buying shrimp with the shell off. This will almost definitely mean your shrimp are deveined as well. Personally, I would suggest buying shrimp with the shell on so you can practice deveining shrimp yourself (see below for tips) and also try cooking 1/2 with the shell on and 1/2 with the shell off to see if there's a taste difference.
Shrimp cooks pretty quickly. Check to see the color change. You should notice it change from being fairly see through to opaque, like you would imagine a piece of meat. Also, notice shrimp become more firm as you cook them. Notice the color change and physically feel the shrimp right before you decide to flip them. As a rule of thumb, 2-3 minutes per side should be enough. Remember: the longer you cook shrimp, the tougher it gets.
Tips from the pros on deveining
> Gordon Ramsay
> The Hook and Cook
> FudeHouse
Plating: If you grilled the shrimp on a skewer, you can make a nice presentation by leaving the shrimp on the skewer and placing them on a rectangular plate. Serve with either individual plates of salsa or one large bowl of salsa for everyone. If you don't have rectangular plates, try arranging all of the shrimp together facing the same direction around the edge of the plate. Fill the empty space in the middle of the plate with salsa which will be used for dipping.
Leftovers: 2 days. Shrimp goes bad pretty quickly when not frozen. Eat these quick!
Did you know?:
Shrimp degrades extremely quickly, with the head being the first to look inedible. So, the head is usually removed unless you can find fresh shrimp where you live.
There are none. Different areas of the world refer to "shrimp" as "prawns" and vice versa.
Most people believe that cooking shrimp with the shell on helps encapsulate juices and enhances the flavor of the shrimp while you cook it. I'd suggest leaving the shell on and practicing deveining the shrimp yourself!
Corn Cakes & Avocado Salsa recipe
Techniques: Pan Frying, Corn
Before you cook:
You should use something with a high smoke point, so you don't burn the oil. You can use regular vegetable, canola, grapeseed, or even peanut oil.
> List of oils w/ smoke points
> Pan frying video
Plating: If you want to spice up the presentation a bit, try using a mold to keep all of your corn cakes uniform with some height, too!
Leftovers: I had these in my fridge for about 3 days and just threw them in with a salad with lean protein.
Feel free to ask any questions or give me feedback on this little intro to salsa!