Reddit Reddit reviews Norpro 1-Quart Stainless Steel Mini Steamer Cooker, 3 Piece Set

We found 3 Reddit comments about Norpro 1-Quart Stainless Steel Mini Steamer Cooker, 3 Piece Set. Here are the top ones, ranked by their Reddit score.

Kitchen & Dining
Kitchen Cookware
Steamer Cookware
Home & Kitchen
Steamers, Stock & Pasta Pots
Pots & Pans
Norpro 1-Quart Stainless Steel Mini Steamer Cooker, 3 Piece Set
3 piece set includes base pot, steamer and vented, tempered glass lidPerfect size for steaming small portions of vegetables, seafood or meat dishes. Steaming retains vitamins and minerals, making it a healthier way to cookUse without steamer to cook pasta, heat soups, sauces, milk, boil eggs & waterThe TRI-PLY ENCAPSULATED base gives you uniform cooking, no hot spots and quick, efficient heat conductivityStainless steel construction with mirror finish
Check price on Amazon

3 Reddit comments about Norpro 1-Quart Stainless Steel Mini Steamer Cooker, 3 Piece Set:

u/dalesd · 2 pointsr/theketodiet

It looks overcooked. When you overcook broccoli (and cabbage) the cell walls break down and it sets off a reaction that makes sulfur compounds. It turns the broccoli brown, makes a bad smell and taste.

We cook out broccoli in a steamer. Put water in the lower pot and put it on medium-high heat. Cut up the broccoli. Wash it and put it in the upper pot. (This has holes to let the steam in.) Make sure the lower pot is boiling. Cover and steam for 4 minutes.

u/Hootbag · 2 pointsr/pics

You want easy vegetables? Get yourself a steamer cook set.

Fill the bottom with some water and toss your veggies in the basket. Let the water boil and take'm off when they've softened to your liking. Throw on some butter, or better yet, shell out for some John Henry's Pecan Rub and add a few shakes.

You'll find yourself eating more vegetables, which will make your mom proud and give you a healthy and shiny coat.

u/bewareofduck · 2 pointsr/vegan

This 1 quart steamer set I've had for six years gets constant use. It's great for one-person servings of vegetables or steaming longer-cooking veggies like brussels sprouts before adding them to a pan with other ingredients. Cheap metal tea/spice infusers are nice for making soups and containing things like whole peppercorns, and making fresh turmeric/ginger tea. Pinch bowls or spice bowls are useful for holding chopped veggies until it's time to add them to a dish. I have an immersion blender and food processor that get used maybe once per year.