Reddit reviews Sunchang Gochujang 500g
We found 12 Reddit comments about Sunchang Gochujang 500g. Here are the top ones, ranked by their Reddit score.
Perfect for making spicy Korean dishesGood quality and affordable priceRich in flavor and colorMade with sun dried chili peppers and rice produced in KoreaReputable and popular brand in Korea for Korean seasoning pastes
Essentials:
Optional, but stuff I really like to have around:
Hey! I think this is the cheapest on my list, I had other things that were cheaper but they increased in price :( I'm not even sure what I'd do with rosemary, I don't usually use it in my cooking lol.
I'm not going to lie, I think what I want the MOST on my list is this! I'm a sucker for board games, and Risk has always been a favorite of mine. I love boardgames because you actually get to interact face to face with your friends and it reminds me of a time long long ago where people spent time talking and hanging out with friends instead of playing games, watching tv, or updating facebook statuses on their phone while talking to you. I have a group of friends that gets together once a week and we either go do trivia, board games, or just hang out and I think we'd love to play this sometime.
This one is interesting because it has different rules, and the board changes between games. It's unique in the sense that decisions from previous games influence the next game and some things are permanent. From what I understand, to play it you need the same group of people each game and the board is only good for one play through as you need to either cut out or rearrange the board. Also there are some ominous envelopes that have to remain sealed until the instructions tell you to open them. I just don't know why board games are so expensive :(
OK rambling over!
Don't think I forgot that you are the spicy lover! Might I suggest adding this to your wishlist? It's super tasty and used in almost any Korean spicy recipe. Or add this one as it's only $7 more and has 6x the quantity :)
Anyway, thanks for the contest Aveline!
https://www.amazon.com/Chung-Jung-One-500g-Gochujang/dp/B002WTE0MQ/ref=sr_1_1_a_it?ie=UTF8&qid=1468632129&sr=8-1&keywords=gochujang
In addition to Soy/Teriyaki I like to add Chili/hot pepper flavors to my dishes. Walmart should carry this stuff, which has a bit of a bite to it but the chili flavor is great.
You won't be able to find this stuff at walmart, but it's good too and is available at Amazon.
I don't have a favorite brand, but don't forget Hoisin sauce!
Recently my wife made a batch of wings with Gochujang (Korean) pepper paste, delicious! Spicy, garlicky, plus the interesting flavor of the peppers. You can find it at Asian markets or online.
This recipe and this one here are my two current favorites. For the first one, Halloumi cheese can be pricey, so I usually sprinkle feta on top instead! And the Korean-style is insanely fast/easy/inexpensive. I mixed a little bit of gochujang with the vinaigrette while it was boiling, and it really took the flavor to the next level, but you can use sriracha if you want, or just leave chili paste out of it. It tastes fantastic either way!
http://www.amazon.com/Sunchang-500g-Gochujang/dp/B002WTE0MQ/ref=sr_1_sc_1?ie=UTF8&qid=1383229778&sr=8-1-spell&keywords=gotchujong
the red pep paste you need.
I am going to have to try that, and add some of this for the kick too!
Nan-pizza. Perfect for one person. You can either purchase precooked naan, or make it yourself via this recipe. Warning this step takes awhile, but it's no knead.
I used kochujang paste as a base, because its spicy and sweet and works well for me.
Then just top with mozzarella and anythings you like! I heat it up in a toaster oven since its just for one person. This is how I survived as a single person. There are so many variations! But, the kochujang is so flavorful, I often ate it just with the cheese!
Recipe:
Ingredients:
1 Persian Cucumber diced in small squares
1 Mediun tomato (I used a yellow one) diced in small squares
1/2 Thinly Sliced Red Onion
Juice of 6 Limes
Juice of 1/2 Orange
1/2 Orange diced in small squares
1 Jalapeño sliced in thinly
1 Tuna Steak diced in small squares
1 inch squera Ginger for flavoring the marinade
1 avocado diced in small squares
Salt and Pepper added to marinade
Cilantro for marinate and some for decoration
Some scallions the green part for decoration
1 Table spoon of Gochujang (See link)
1 Table spoon of MIso paste (See link)
1 Tea spoon of fish sauce
Marinade:
Zeste or grate one lime and the orange
Add the juice of the Limes and Orange
Add the ginger
Add the onions
Add some cilantro
Salt and Pepper
1 Table spoon of Gochujang
1 Table spoon of MIso paste (See link)
1 Tea spoon of fish sauce
Taste, you can add more Gochujang if not spicy enought
Making the Ceviche
Add the Tuna to the marinade
Add additional salt to the Tuna before you mix
After 10 minutes have passed add the avocado and continue to marinade for an additional 20 minutes.
After 30 minutes, set the tuna, onions and avocado to a serving plate and mix in the tomatoes, cucumber, japapeños and additonal cilantro. Take out the ginger and discard.
Once all the ingridients are mixed add marinade to the dish.
Links to Pepper sauce and Miso.
http://www.amazon.com/dp/B00F0NPF5C/ref=sxr_pa_click_within_right_grocery_sr_pg1_3?psc=1
http://www.amazon.com/exec/obidos/ASIN/B002WTE0MQ/nerdwithkniv-20
Oh yes you have to get some gochugang
Here are the items i found that i cant get local. Any good/bad items or alternate options you would suggest?
> Mirin
Kikkoman Aji-Mirin
>Dashi
Ajinomoto - Hon Dashi
>Miso Paste
Shiro Miso Paste
>Gochujang
Sunchang Gochujang
>Kombu/Wakame/Nori (sea weed)
Welpac Dashi Kombu
Wel-Pac - Fueru Wakame
Nagai Deluxe Sushi Nori
>Furikake
JFC - Seto Fumi Furikake
>Bonito Flakes
Japanese Bonito Flakes