Reddit Reddit reviews The Original Vidalia Chop Wizard

We found 15 Reddit comments about The Original Vidalia Chop Wizard. Here are the top ones, ranked by their Reddit score.

Kitchen & Dining
Kitchen Utensils & Gadgets
Seasoning & Spice Tools
Choppers & Mincers
Home & Kitchen
Seasoning & Spice Choppers
The Original Vidalia Chop Wizard
The Original Vidalia Chop WizardFasted/Safest/Easiest Way to Chop or Dice Fruit, Vegetables & MoreChops or Dices in One Swift MotionDishwasher SafeBONUS: Free Dicer BladeDishwasher Safe
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15 Reddit comments about The Original Vidalia Chop Wizard:

u/chucksluck · 4 pointsr/xxfitness

I eat this literally every night and never get sick of it: 50/50 spinach/baby lettuce mix, chopped green and yellow bell peppers (this thing makes salad prep a breeze), cherub tomatoes, shredded parmesan cheese, Grilled chicken (I buy the Tyson ready bags), GARLIC EXPRESSIONS VINEGARETTE (this stuff is seriously amazing. You can find it at Whole Foods. Its seriously what makes this salad)

u/speakajackn · 4 pointsr/SalsaSnobs

uniformity really does give it an awesome presentation.

This is the onion chopper that I use for projects like pico where I really want to control the uniformity and I can hand it to anyone to help out and it's still going to turn out perfect. I also enjoy using it for doing meal prep for salads.

u/RubyRedCheeks · 3 pointsr/vegan

When I moved away to college my mom bought me a Vidalia Chop Wizard and a mandolin slicer and I use them both every day. Vegan cooking requires a lot of prep for fresh vegetables and this cuts down on the knife work significantly! Plus all my food comes out in perfect dices and slices so it cooks and looks better.

u/mystery1411 · 3 pointsr/india

> . The thought of spending an hour and more in chopping veggies n cooking tires me out. Plus, I'll have to go buy veggies n stuff so many times a month.

I cant believe I am sending someone amazon requests at 12 in the night when I have deadlines. But in addition to that cooker you added to your wishlist, get this.

And dude, grow up. Making friends is as easy as smiling at people you see everyday and asking how their day is going about. Contrary to what everyone say about the US, no one is going to shoot you for fucking smiling at them.

u/thelastbaron · 2 pointsr/100DaysofKeto

I'm a little embarrassed to admit that just this past weekend, I got myself a Vidalia Chop Wizard, a hokey "as-seen-on-TV" kitchen gadget, and what Alton Brown would call a unitasker.

My favorite keto recipe is Caveman Keto's Caveman Chili. I cooked it maybe 7 or 8 times throughout 2015. The problem is I would always dread the time and effort it takes to chop up the peppers and onions. I decided I needed to get something which would make the whole prep quicker and easier, so that I would be less discouraged from making the chili. I chose to go with the Vidalia Chop Wizard just because it's what /u/CavemanKeto recommends, to keep things even simpler.

Also, I want to recommend fatCoffee, which is a special premade butter coffee mix that you can buy here: I love so-called bulletproof coffee but, once again, the time and effort involved in mixing all the ingredients in a blender (not to mention the cleanup) was prohibiting me from making it as often as I would like. Now I can just brew my coffee like usual, add a packet of fatcoffee to my thermos, shake it up, and head to work! Shoutout to the guy behind it, he's on reddit somewhere (you might've seen a reddit ad for it) but I don't know his username.

u/peach660 · 2 pointsr/parrots
u/EllaPostrophe · 2 pointsr/Cooking

I use this tool and it works great for dicing vegetables or cheese. Cut a slice of whatever you want and just arrange and press down. There's a small and large dice blade depending on what you're making.

I find it most useful with potatoes cut into rounds.

u/knitknitterknit · 2 pointsr/vegan

This saves me a lot of time on chopping.

As for cooking, just taste as you go and try to achieve balance. Does it need salt? Add salt. Does it need acid? Lemon juice or vinegar will fix that. Is it too spicy? Add some sugar. Does it need to have a more full flavor? Add some onion and garlic.

u/Rick8521 · 2 pointsr/Canning

I use this and it’s smallest cut for relish. It turns out very well.

Vidalia Chop Wizard

u/pizzaboy192 · 1 pointr/shittyrobots
u/ubiquitrips · 1 pointr/Fitness

This has been my go to for veggie prep. Especially for Chili items like onions, peppers, cauliflower, etc. Saves tons of time

u/GunGeekATX · 1 pointr/Fitness

Speaking of cutting things into small pieces, the Vidalia Chop Wizard is awesome. It looks like it would be one of those crappy seen-on-TV gizmos, but it's well-built and works great. We use it all the time for dicing things small.

u/batdadsmistress · 1 pointr/slowcooking

In that case, a high quality version of this would serve you well. It's worth spending a bit more on this if you use it often, as the cheaper ones break really easily. And a chopper for salads and herbs is nice.

u/Evilbob22 · 1 pointr/cynicalbritofficial

Dooger! (And other people that have trouble chopping onions): I'm really bad with crying while chopping onions; I can't do more than half of a single onion without having to leave the room. This is slightly off-topic, but it was discussed, so it "should?" be relevant. Probably. I think...

There are food choppers that push the onion through a grid of blades, and with it, I can chop as many onions as I need/want. The only down side is that the only options are chopping food into squares, or chopping food into little squares. There are a bunch of brands out there now, just be sure to get a sturdy one. Mine is a Vidalia Chop Wizard ("As seen on TV!") and I've used it for years.

u/Zombies_Are_Dead · 1 pointr/Cooking

I do it if I want them to essentially disappear into whatever I am cooking. I generally prefer larger pieces than a grater will do though. I have a Vidalia Chop Wizard thing my mom gave me for faster prep when I want a fine in-between chopped and grated. It's a bit of a hassle to clean, but for large pots of soups and stews it is pretty handy. I love my kitchen knives though, so I only really resort to it when I cook in quantity.