Reddit reviews Ultra Stop Non-Slip Indoor Rug Pad, Size: 2' x 4' Rug Pad
We found 2 Reddit comments about Ultra Stop Non-Slip Indoor Rug Pad, Size: 2' x 4' Rug Pad. Here are the top ones, ranked by their Reddit score.
Non-slip rug pad for rugs over hard-surface floorsOpen weave construction allows the area rug to breath and helps make vacuuming easierHelps keep rugs in place to prevent bunching and shiftingMade with polymer coated polyester scrim - guaranteed to hold non-slip properties for 10 yearsCare and Use: Hand wash in mild detergent, rinse and air dry
A perfect chef's knife is the first place to start (that's my preference, the Wusthof Ikon Classic 8", $160). Go to a kitchen supply store, or even Bed Bath & Beyond, and test drive some steel - see how comfortable it is in your hand, how balanced it feels. If you want to save money for other things, you can't go wrong with the Victorionx Fibrox 8" chef's knife, at an extremely reasonable $40. The chef's knife is an impossibly versatile tool all on its own, but if you want a smaller knife for detailed work, grab a paring knife from whatever manufacturer you choose for your chef's.
A huge, heavy cutting board ($88). For most of my life, I went with the $20 3-packs of plastic OXO or other cutting boards, ranging from small to extremely small - nothing will slow down your cooking more than an inadequately sized cutting board. Things roll off, you pile up your chopped veg and run out of space, you feel constantly crowded, and you can never carve a whole chicken or roast. Buy a piece of non-slip material (usually used for carpets) ($9), place it under the cutting board when you use it, and it will never slip or slide around - more convenient and safe.
A Thermapen. Expensive - it's $100, but it's the fastest and most accurate kitchen thermometer money can buy. A less expensive alternative would be the Lavatools Javelin at $24 - not quite as good, but a damn sight better than any other digital food thermometer you'll get your hands on. This is essential for cooking any meat, deep frying, baking - it will change your game.
An All-Clad Sauté Pan ($129). Also expensive, but an absolute essential tool for everything from sautéing to braising to deep frying. Do not go cheap with your stainless - you can do cheaper than All-Clad, but even heating, comfort, and build quality are absolutely essential.
An inexpensive but awesome nonstick set($164 for 11 pcs). Alternately, you could get a very versatile 12" TFal Professional Total Nonstick, an impossibly stickless, oven safe, dishwasher safe wunderkind.
A 12" Cast Iron Skillet ($34). These are kind of a pain to take care of, but are invaluable for searing, baking, even serving. It'll last you a lifetime if you take care of it.
Look at the hardware store for anti-skid mats for carpets on hard floors. You can cut it to size to give them more grip. Or maybe a desktop version at an office supplies store.
https://www.amazon.com/Grip-Non-Slip-Surface-Floors-10-Feet/dp/B003UV3FI0?th=1