For those who want to be precise with their measurements, here's what I can only assume OP used for their ice: https://www.amazon.com/dp/B07P5ZWXJR/ [NSFW]

I do the exact same thing the guy in the article does (but on a much smaller scale), so I'll give you some exact numbers.

I bought about a hundred of these on clearance at Wal-Mart a few months ago.

https://www.amazon.com/dp/B01D67PGLQ

I paid 50 cents each for them, and here's the profit breakdown.

Sales price: $6.42 (prices fluctuate, this is the average price I sold them all for.)

Cost: -$0.55 (50 cents plus 10% sales tax)

Amazon Fees: -$4.13

Shipping: -$0.03


Profit: $1.71 each

Here you go for the Honeycomb. Nordic Ware are amazing and the cakes look great! Just got the square bunt at a closing Williams-Sonoma, one of their most famous one would be the swirling bundt pan.

Marshmallows are so delicious but the kinds you find at the grocery store are PACKED with sugar and carbs. Store-bought marshmallows such as Kraft Jet-Puffed have a whopping 24 grams of carbs and 17 grams of sugar per serving. Those marshmallows would blow your blood sugar through the roof!

This awesome recipe though has no sugar and 0g net carbs. Plus it only uses five ingredients. Check it out below with more details and tips at the source link

Source: https://www.chipmonkbaking.com/blog/2019/9/6/zero-carb-keto-marshmallows-made-with-allulose

RECIPE: KETO MARSHMALLOWS USING ALLULOSE

(NO SUGAR, LOW-CARB, GLUTEN FREE, KETO, DIABETIC FRIENDLY)

Servings: 24 Jumbo Marshmallows (~38 grams each)

Prep Time: 20 Minutes

Resting Time: 4 Hours

INGREDIENTS

• 1 1/4 Cup Water, divided
  
• 3 Tbsp Gelatin (we used Great Lakes Pure Beef Gelatin which you can get on Amazon)
  
• 3 Cups Allulose, plus an extra 1/4 cup for dusting (we used the ChipMonk blend of Monk Fruit and Allulose: AlluMonk. You can find other allulose brands online as well)
  
• 1 Tbsp Vanilla Extract (we used McCormick, but any brand should work fine)
  
• 1/4 tsp Fine Sea Salt
  
• Optional food coloring if you want colored marshmallows
  
  

  INSTRUCTIONS
  

  
  

• Lightly grease two 8x8 square baking pans OR one 9x13 baking pan with pan spray and line the pans with a strip of parchment. We recommend spraying the pans once more to grease the parchment.
  
• Add 1/2 cup water to a bowl. Sprinkle the gelatin over the water and immediately whisk the gelatin into the water. Set the gelatin mixture aside to bloom while you make the allulose syrup.
  
• In a medium heavy-bottomed saucepan, pour in the remaining 3/4 cup water and whisk in your 3 cups of allulose. Continually mix while you heat the pan up on your stove. You want to heat the mixture to 240 degrees Fahrenheit. Use a candy thermometer or digital thermometer to continually monitor the temperature.
  
• Once the allulose syrup reaches 240 degrees F, carefully add the hot syrup to the gelatin mixture in your other bowl. Add in the vanilla and salt and start to mix either using an electric hand mixer or a stand mixer. You do not want to do this by hand, trust us! Turn the mixer speed up to medium and whip until the marshmallow begins to thicken and lighten in color. At this point, you can turn the mixer up to high speed without the liquid making a giant mess. Whip on high for at least 15 minutes. You will know it's done when the marshmallow is VERY thick, glossy, cool to the touch, and holds firm peaks.
  
• If you want to color your marshmallows, add in a few drops of food coloring during the mixing process.
  
• Working quickly, use a rubber spatula to scrape the marshmallow into the prepared pans. Use an offset spatula to smooth the surface as much as possible (you can oil both spatulas to help prevent sticking if you want to). Allow the marshmallows to set for at least four hours or overnight.
  
• Using a blender, grind the additional 1/4 cup of allulose for dusting until it's the consistency of confectioners sugar.
  
• Use the parchment paper to lift the marshmallow out of the pans. Using an oiled knife, trim the edges and then slice the marshmallows into strips. Dust the surfaces of each marshmallow strip with the powdered allulose. Then slice the marshmallow strips into squares and dust the cut sides.
  
• Store the marshmallows in an airtight container. Or, lightly cover the container with a paper towel and allow them to dry out overnight, undisturbed.
  
  Recipe Source: https://www.chipmonkbaking.com/blog/2019/9/6/zero-carb-keto-marshmallows-made-with-allulose

Mrs. Fields Bakeware Bake N Stuff Cupcake Pan Makes 6 Candy Filled Cupcakes, Black

https://www.amazon.com/Mrs-Fields-Bakeware-Cupcake-Cupcakes/dp/B00SSMZZXE

I was thinking they looked like cupcake bottoms and tops so that must be for filling them. Found it with related search terms.

Literally the second result, is an aluminum pan.

It's really quite easy.

• Silicone mold
  
• Resin
  
• Mix resin according to directions, pour first layer and let partially set (I didn't wait long enough on this batch and the CPU "sunk" too far).
  
• Set CPU on partially set resin
  
• Pour more resin over the top to desired thickness.
  
• Remove bubbles according to product directions (usually involves exhaling CO2 onto the resin).
  
• Post on /r/homelabsales
  
• Profit immensely
  
• Quit job

We have one of these cake pans. https://www.amazon.com/Nordic-Ware-54577-Beehive-Cake/dp/B06WP29YF1/ref=sr_1_2?crid=WAR29PF3F7T5&keywords=beehive+cake+pan&qid=1550065962&s=gateway&sprefix=beehive+%2Caps%2C163&sr=8-2

Disney Donald Duck Lounge Pants for Men Size Mens XL Multi https://www.amazon.com/dp/B07L1F7YH9/ref=cm_sw_r_cp_api_i_96WACbYP3MMPB
TRIBE Water Resistant Cell Phone Armband Case for iPhone X, Xs, 8, 7, 6, 6S Samsung Galaxy S9, S8, S7, S6, A8 with Adjustable Elastic Band & Key Holder for Running, Walking, Hiking https://www.amazon.com/dp/B00SXRXUFE/ref=cm_sw_r_cp_api_i_29WACb6X89P60
'47 Brand MLB Boston Red Sox Clean Up Cap - White https://www.amazon.com/dp/B005VFLPYO/ref=cm_sw_r_cp_api_i_d.WACbFDNPW8H

Cakes by Melissa: Life Is What You Bake It https://www.amazon.com/dp/0062681273/ref=cm_sw_r_cp_api_i_acXACb32G1RD0
(Best cookbook ever) for baking

Disney Oven Mitt Pot Holder & Dish Towel 3 pc Kitchen Set (Mickey Minnie Red) https://www.amazon.com/dp/B01JHHL9UQ/ref=cm_sw_r_cp_api_i_ndXACbGWX1N5Y

Disney Mickey Mouse Silicone Spatula - Cute Ear Design with Stripes and Clear Handle - 11 in https://www.amazon.com/dp/B07J2TLGJC/ref=cm_sw_r_cp_api_i_1dXACbVH6DED9

Disney Mickey Mouse Cake Pan Non-Stick Metal Large https://www.amazon.com/dp/B01JSCGWFW/ref=cm_sw_r_cp_api_i_1eXACbA348FJD

Lol i had some fun finding things for you

https://www.amazon.com/gp/product/B07G4DWBMW


This is the takoyaki plate I purchased if you were curious.

To make goodies for my pup! in my baking WL

Mike Mike Mike Mike Mike Mike

I either need this for my biscuits or this to add to my collection of desk penguins :D

Thanks for the contest! :)

Wilton Delectovals Pan. https://www.amazon.com/Wilton-2105-3646-Non-Stick-12-Cavity-Delectovals/dp/B00G31DNUO/ref=mp_s_a_1_3?keywords=twinkie+pan&qid=1571713027&sprefix=twinkie+&sr=8-3

I tried to do it that way and failed miserably. It was a disaster and I ended up just making 100 cake pops with the fail cake.

I went out and bought this pan

It is a Snowflake Pan!

Assuming it is this pan, I would use the spray. You will give up a lot of detail if you use paper. I don't use sprays so I rub on a little butter or oil, even with nonstick, to make it release easier.

Well, I'm not sure there are people out there who like to feel bloated, but who knows these days... :P

http://imgur.com/a/0VCji My DIY PlennyBars

Press Method 1, just a simple kitchen glass tupper.

Press Method 2 made with this: https://www.amazon.es/Ibili-777200-Molde-hamburguesa-Cuadrado/dp/B0056Y4WLI

I want to try this, but is pretty expensive: https://www.amazon.es/KIT-PARA-BARRITAS-ENERGETICAS-VERDE/dp/B071KSM3SJ

Melt it, then put it in a thumbs up mold and enjoy.

https://www.amazon.com/ZJWEI-Plane-Aluminum-Baking-ghost/dp/B07JWHWDNY/ref=asc_df_B07JWHWDNY/?tag=hyprod-20&linkCode=df0&hvadid=242021973029&hvpos=1o2&hvnetw=g&hvrand=17266107752953591868&hvpone=&hvptwo=&hvqmt=&hvdev=c&hvdvcmdl=&hvlocint=&hvlocphy=1015254&hvtargid=pla-579121599554&psc=1