(Part 2) Top products from r/MealPrepSunday

Sure! Everyone's situation is different. For me:

1. Space: (1) Plastic disposable containers are much thinner & smaller than glass containers, so I can maximize my freezer storage space better. I only have a single upright deep freezer, and while it is large (20cf), space is limited. Glass is thicker & the lids are thicker, so I can store fewer of them. Plus, it's easier to vacuum-seal the plastic or foil trays (without the lids) & still have a low physical size footprint, so I can keep the prepared meals for longer in my freezer without getting freezer burn. (2) I also live in a modestly-sized space; I can store 150 plastic containers in a box about 24" tall because they stack, whereas I'd need a huge amount of storage space for that many glass containers with silicone lids.
   
2. Quantity: (1) I do small-batch meal-prep (pretty much one batch a day, every day), which really adds up over the course of a month (I like to have a big variety in my freezer), and as of last month, I am now meal-prepping for 7 people, so I need a LOT of containers to store everything. A typical meal-prep batch will make half a dozen containers, so if I only make one recipe in my Instant Pot a day, I can easily use up that box of 150 containers in a single month. (2) I also personally a high-frequency eating schedule; I currently do 7 small meals & snacks per day (breakfast/lunch/dinner, morning/brunch/afternoon snack, and dessert), so I need a lot of containers. I use an insulated 6-container-capable bag from Isolator Fitness to carry my food around with me all day. I've also worked an average of 70+ hours a week for the last 5+ years, so I kind of have to maximize my available free time for doing meal-prep & need to have all of my tools & supplies ready to go for both cooking & packing my daily meals with.
   
3. Cost: (1) I can get 150-pack of disposable containers for $40 + shipping, and each one can usually be re-used a few times before needing to be thrown out. Glass containers are typically $5 or so each, as opposed to a quarter or so for the disposable ones. Over time, the glass would pay for itself, but then I'd loop back to the space issue mentioned above for both empty storage & freezing. Someday when I get a house with more room & an extra couple thousand dollars, I'd love to get a couple hundred glass containers to store on a basement shelf & a second (and possibly a third) deep freezer, but that's not my current situation. (2) The average American family of 4 spends $1,500 a year in food waste, but thanks to vacuum-sealing & meal-prep containers, I can offset a majority of that cost with my freezer & plastic meal-prep container system. And the cost savings from eating out less have been absolutely tremendous. I still eat out, but having learned how to cook (especially with the aid of modern appliances such as sous-vide & electric pressure-cooking), I can make great food at home at a hugely reduced cost to me every month.
   
4. Oven support: The foil pans linked in the OP can be microwaved AND baked in the oven, which is a pretty unique feature for a disposable pan. Pyrex glass containers can do both as well, but ever since they cheaped out on the materials, they are prone to exploding (well, even more so than before, at least), especially in situations where you take one out of the freezer & put it directly into a hot oven, because of the shock. Glasslock has a few rectangle containers that offer traditional oven support, but they start at $8 each, as do the Anchor Hocking microwave/traditional-oven models. Plus you still run into the stacking issue if you're using similarly-sized containers. I don't use the dual-oven disposable trays as much as the plastic ones partly due to the cost & partly because I store a lot of my freezer meals pre-cooked & so they only need to be microwaved, but they are really handy for things like single-serve casseroles, lasagnas, and other items that benefit from being baked in a toaster oven or traditional kitchen oven.
   
5. Dividers: For certain meal combinations, I like to have dividers in my meal-prep trays, which is nice for both separate certain foods & reheating certain items separately. There are glass containers that have dividers & are both microwave & oven-safe, but again - cost, thickness in the freezer, and stackability are concerns. Also, I have a lot more flexibility in terms of the physical capacity specifications of each container - I can easily buy a big pack of 11oz or 30oz containers as needed, for example. Oh, and some of the glass lids have plastic parts, and sometimes those plastic parts crack (like the snaps), so then you're hosed (unless you can find replacement parts, at an additional cost).
   
6. Recycleability: We have a great recycling program in my area. Also, not to downplay my personal role in reducing my environmental footprint, but I've worked in food service previously & also have customers in the industrial sector & the amount of plastic they go through is absolutely ludicrous & makes my contribution look like a drop in the bucket. Again, that doesn't excuse using plastics, as every little bit counts, but given my current situation with space, budget, and having a good recycling program available, disposable containers are a really good option for me.
   
   I don't have anything against glass, and in fact, would love to use it more, but given my current situation's limitation & requirements, plastic is the best option for me at the moment. I cook a lot for meal-prep, I eat a lot of food, and I cook for a lot of people. So for me, the biggest draws to disposable containers are the cost & space requirements, both in the freezer & in dry storage. It's not an ideal situation, but it is what it is, and I have to deal with it one way or another!

Here is what I made for the week, along with some tips I learned while cooking:

Chicken Burrito Bowls

• http://everydaymealprep.com/no-cook-meal-prep-burrito-bowls/
  
• I bought a 'mojo'-seasoned rotisserie chicken at the grocery store as my choice of protein.
  
• Used spring mix lettuce; didn't bother shredding it.
  
  Sausage Egg Roll in a Bowl
  
  
• https://www.bunsinmyoven.com/2015/08/24/sausage-egg-roll-in-a-bowl/
  
• This called for 6 cups of shredded coleslaw mix, but after putting in 4 cups I had more than enough to have four substantial portions!
  
  Korean Beef Bowls
  
  
• https://www.skinnytaste.com/korean-beef-rice-bowls/
  
• I used quinoa instead of brown rice because I already had some cooked quinoa on hand.
  
• I couldn't find Gochujang specifically at Publix, but a quick Googling on my phone let me know that Thai chili paste is a very close replacement (if not the same thing).
  
• Instead of cucumbers, I sautéed zucchini in the juices made from the meat and sauce leftover on the pan.
  
  Muffin Tin Baked Eggs
  
  
• http://www.laurenhefez.com/blog/2013/08/09/muffin-tin-baked-eggs-recipe-great-breakfast-for-the-on-the-go-person
  
• I make these almost every week for breakfast; they are great because you can mix and match different veggies and ground meat and always have it varied and tasty.
  
• This time I used a whole carton of spinach, ~1/4 yellow onion chopped, grape tomatoes, and some ground Italian turkey sausage.
  
• It's really easy to make more filling than you actually need. Instead of throwing it out (or having leftover egg), I like to put the remaining filling on the side of the egg muffins to eat along with them.
  
• Egg muffins are really good with salsa or marinara sauce on top! This week I went with medium chunky salsa.
  
  
  Containers used:
  
  
• Round containers: https://www.amazon.com/gp/product/B00QQIXCB4/ref=oh_aui_detailpage_o00_s00?ie=UTF8&psc=1
  
• Rectangle containers: https://www.amazon.com/gp/product/B00SX9XFMU/ref=oh_aui_detailpage_o00_s00?ie=UTF8&psc=1

Not OP but the containers in the picture look pretty much exactly like mine. I love them and they work super well for taking my meals to campus and work. Link: Freshware Meal Prep Containers... https://www.amazon.com/dp/B073TRZ91C?ref=ppx_pop_mob_ap_share

PS: I am aware that glass containers are much better for the environment and I’m working my way up to them (really tight budget so I went with these for now).

Depending on how long it is from when you leave home until when you eat you could just bring something you don't mind eating at room temp.

My old office only had 2 microwaves for over 100 people, probably over 150. The office before that had 2-4 and for a few months none. Needless to say there was always a wait at lunch time. I just started eating my food room temp.

Obviously not everything tastes as good at room temp. I've had good luck with Japanese bento style meals; rice, veg, a bit of meat. Just bento cookbook is a good resource. She has tips for making ahead and freezing parts of the meals as well.

If you have time to cook something quick or heat up some soup a good lunch jar will keep it warm until it's time to eat. It great for pasta and sauce.

For a heartier meal and/or more variety mr bento can't be beat. The stuff at the bottom stays warmest. Again it requires some prep time in the morning though

Very true, I'm going to link some of my equipment that I love feel free to ask questions. The pre cut bags are amazing because my portion size is consistent due to the constant container size that is/was the real game changer


FoodSaver B016C4KK20 Vacuum Sealer GM2050-000 GameSaver Outdoorsman Sealing System, kkkk Black https://www.amazon.com/dp/B016C4KK20/ref=cm_sw_r_cp_apa_i_DxZWCbEAB17ZX


Enther Meal Prep Containers [20... https://www.amazon.com/dp/B0742KGQG8?ref=ppx_pop_mob_ap_share


Enther Meal Prep Containers [20... https://www.amazon.com/dp/B0742M47V5?ref=ppx_pop_mob_ap_share

100 Gallon Vacuum Sealer Storage Bags for Food Saver, Seal a Meal Vac Sealers, 11" x 16" Size, BPA Free, Heavy Duty Commercial Grade, Sous Vide Vaccume Safe, Universal Design Pre-Cut Bag Avid Armor https://www.amazon.com/dp/B01H0WLQA8/ref=cm_sw_r_cp_apa_i_HMNWCb5E77H5M

I literally spent 20 hours finding the right containers, lunchbox, etc. for meal prepping. I decided these ones were the best: Komax Biokips Food Storage Lunch Boxes Set of 3, Divided Plastic Container with 3 Removable Compartments, Leak Proof, - Airtight Locking Lids
https://www.amazon.com/dp/B00MWBJRUO/ref=cm_sw_r_other_apap_OLtpViv5aW1LB

They are stackable and sturdy. What I love the most is that the compartments are removable, so if you have fruit or something that you don't want to microwave, but you don't want to have to eat that item first, no problem! They are definitely leak proof; I lived out of an ice chest in a hotel for a week and the meals at the bottom were in water for a day or 2 and still perfectly good. The individual compartments aren't leak proof, but the containers fit perfectly in my lunch box so I don't have to worry about that.

The pyrex snapware are nice, they are something like this I believe.

I have the Pyrex no leak, the lids take some getting used to. However the nice thing is you can buy the lids separate, since they are far more likely to break before the glass does. I am not sure if you can buy just the lids for other brands.

Ikea has some pretty good glass Tupperware as well, a lot like what I linked earlier. They're sold individually, so you can get just as many as you need. I have a couple of these. I have also seen pretty good deals on glass tupperware at Marshall's.

I use these: Pyrex 3-Cup Rectangle Food Storage (Pack of 4 Containers) https://www.amazon.com/dp/B00JJILWQ0/ref=cm_sw_r_cp_apa_8rNgyb8J0Q5EA

Yes, they're much heavier than plastic.

Here's why I use them:

1. I studied epigenetics as part of my undergrad thesis and have become very paranoid of plastics, particularly here in the US where it's been proven that making money is more important than producing a safe product. Heated plastics can and do leach chemicals that affect genes within your body. Those genes may not impact you but may impact your offspring. There is a ton of evidence for this in humans and the animal world. Just because it's BPA-free does not mean it is created using safer materials.
   
   
2. They're actually really sturdy and after 3 years of daily use I have yet to have a breakage.
   
   
3. When you want to, you can cook in them. Just this week I baked enchiladas in the dishes, cooled on the stove, then refrigerated. I've also done personal pizzas cooked in there, pot pie etc.
   
   
4. I'm pretty sure my initial purchase cost for my set of 9 was under $30. Literally use them everyday $30/1095 and counting.
   

glass lock is a great brand

https://www.amazon.com/Glasslock-18-Piece-Assorted-Oven-Container/dp/B00LN810PM

you can take the rubber liner/seal out and clean it pretty easy. just not very cheap. otherwise i like mason jars for taller sealing things.

Try one of these McMuffin Makers: https://www.amazon.com/Hamilton-Beach-25475A-Breakfast-Sandwich/dp/B00EI7DPOO

I have one, super easy to use and clean. Takes two minutes, just toss in the ingredients, cook, open up the separater and enjoy!

I recommend this all the time: https://www.amazon.com/Zojirushi-SL-JAE14SA-Bento-Stainless-Silver/dp/B000246GSE/ref=sr_1_1?ie=UTF8&qid=1483758166&sr=8-1&keywords=mr+bento

Keeps hot things hot or cold things cold, has 4 separate containers inside so you can have a main and a few sides and they won't all run together. It's pricey, for a glorified lunch box, but I love mine and it's been totally worth it for me.

Perhaps look at r/Bento. Traditionally eaten cold and there's lots of ideas there.

As for salads, I've been eating chickpeas lately as I find they're pretty filling.

Perhaps also invest in stainless steel containers to keep hot food warm for a bit. A good thermos that's vacuum insulated should also allow you to have warm soup if it was hot in the morning.

EDIT: something like this maybe:https://smile.amazon.com/Zojirushi-SL-JAE14SA-Bento-Stainless-Silver/dp/B000246GSE/ref=sr_1_17?ie=UTF8&qid=1480976857&sr=8-17&keywords=stainless+steel+bento

I got them on Amazon, was looking for a decent number of 3 compartment containers and they seemed perfect. Good price and very impressed with the quality so far, here they are: Premium 3 Compartment BPA... https://www.amazon.co.uk/dp/B01E3XTIP2?ref=yo_pop_ma_swf

Hey you should check out the Hot Logic! You can get glass dishes that fit it perfectly and can be reused. There are 12v and 120v versions. We use the 120v with an inverter for the car. My wife plugs her lunch in around 3-4 hours before she wants to eat it and it comes out perfect temperature every time.

I use Pyrex glass containers like so: https://www.amazon.com/dp/B00JJILWQ0/ref=cm_sw_r_cp_apa_HMDzzbQMB8TAQ


I got these on sale for $4-6 each from a superstore here. Yes, they're more expensive than plastic, but I built up the collection over time. I can reheat and eat in them, they are easier to clean and I don't worry about plastic juice leeching into my food.

Yeah man! Gotta eat something green daily, right? Spinach sounds good! Throw a little cheese, tomato on, mix it up a bit! I like to keep it basic, nothing too complex, or I'll get sick of it.

Meal Prep Containers 3 Compartment - Plastic Food Containers for Meal Prepping - Divided Lunch Containers Food Prep Containers - Reusable Food Storage Containers with lids Bento Lunch Box [15 Pack] https://www.amazon.com/dp/B074J6XBNX/ref=cm_sw_r_cp_apa_l0DQAbR602XGV These guys are doing me right! I figure they'll last a good while if I'm not heating in them too much. They freeze well and i figure if i get ten uses out of each it's under a dime per meal cost. Not bad!

Thanks, Yeah there great! I got them on amazon see below:

https://www.amazon.com/Containers-Compartment-BPA-Free-Microwave-Dishwasher/dp/B07N2BPQC3

Look for a Zojirushi on Amazon. They are good quality. I'm a big guy, and I do fine with one. They are great.

I have this one: https://www.amazon.com/Zojirushi-SL-JAE14SA-Bento-Stainless-Silver/dp/B000246GSE/ref=sr_1_1?s=kitchen&ie=UTF8&qid=1474668094&sr=1-1&keywords=zojirushi

Here. Highly recommend them, they freeze well and are great if you just want to microwave one thing, or heat for different amounts of time.

Thank you!

I'd imagine these prep containers would work great for soup. Or even your standard glass containers would work well too.

Freshware Meal Prep Containers [21 Pack] 3 Compartment with Lids, Food Storage Bento Box | BPA Free | Stackable | Lunch Boxes, Microwave/Dishwasher/Freezer Safe, Portion Control, 21 day fix (24 oz) https://www.amazon.com/dp/B073TRZ91C/ref=cm_sw_r_cp_api_R-jZBbC8C546Q

I had just bought what i believe to be the exact same ones :)

I got some Glasslock containers similar to these and I really like them because they make it really easy to take out the sealing tube... gasket? That way they're easy to wash and I don't have to worry about getting remnants stuck under it. Plus the lids never come off unless I want them to.

I have actually been investigating the same thing. :) It appears that these would be your best bet (just ordered some!):

Divided:

http://www.amazon.com/Meal-Prep-Containers-Set-Restaurant/dp/B00TXUXZ5U/ref=sr_1_9?ie=UTF8&qid=1449420201&sr=8-9&keywords=meal+prep+containers

Normal:

http://www.amazon.com/Bento-Lunch-Box-Set-Restaurant/dp/B00TZ8YX92/ref=pd_sim_79_2?ie=UTF8&dpID=51oB8mrCTzL&dpSrc=sims&preST=_AC_UL160_SR160%2C160_&refRID=1QZMN80ME5YBB4JMN4RG

Bowl:

http://www.amazon.com/Round-Meal-Prep-Containers-Set/dp/B013WBBJF8/ref=pd_sim_79_3?ie=UTF8&dpID=51SGjr5hwHL&dpSrc=sims&preST=_AC_UL160_SR160%2C160_&refRID=1QZMN80ME5YBB4JMN4RG

I purchased these containers from Amazon about 4 months ago and they still work great. It fits a cup of rice, 8 oz chicken breast and some veggies nicely. Then I just eat two per day for lunch 1 and lunch 2.

>But for real, you need a knife with a nice depth to it, so you can get a good chop on. Even a cheap one treated well would be better than chopping with the one you have.

https://www.amazon.com/Victorinox-Fibrox-Chefs-Knife-8-Inch/dp/B008M5U1C2

A decent knife is a must. That's the classic "low cost, but decent" choice (there are others, but this is the most commonly available choice). It will make a big difference. Makes a good present if you can't afford it outright.

I recently bought these from Amazon.

https://www.amazon.com/dp/B0742M47V5/ref=cm_sw_r_cp_apis_1505019971853

They seal amazingly well. I put water in one and tried to get it to leak out but it stayed inside the container. I will be using them this week for the first time. They are taller when filled than my Walmart ones so I can't stack as many in the fridge but they seem like better boxes. It was supposed to be 20 boxes but there were only 19 in my shipment.

I just bought these from Amazon to use for lunches. I've got a bunch of different-sized Tupperware and they always seem a bit too high and not wide enough, so hopefully these will solve that problem. Plus, I won't have to search for the correct lid since they're all the same!

And my favorite container for freezing is a good ol' trusty store-brand quart zip freezer bag!

On Amazon! Mines are these:

Freshware Meal Prep Containers [21 Pack] 3 Compartment with Lids, Food Storage Bento Box | BPA Free | Stackable | Lunch Boxes, Microwave/Dishwasher/Freezer Safe, Portion Control, 21 day fix (24 oz) https://www.amazon.com/dp/B073TRZ91C/ref=cm_sw_r_cp_api_paV6BbV1WCPZ2

These on Amazon. Many companies sell the same product, but these seemed to be the best priced.

My favorite and go to knife for everything. Its had heavy use for 2 years and still works great.

Victorinox Fibrox Pro Chef's Knife, 8-Inch Chef's FFP https://www.amazon.com/dp/B008M5U1C2/ref=cm_sw_r_cp_apap_kpUwFyYRt3v5T

1. Yeah meal prep probably isn't for you if you aren't going to be able to overcome the hatred of left overs. What about leftovers don't you like?
   
   
2. The black plastic containers are dishwasher safe, microwave and freezer safe. These ones seem to hold up well and I've been really happy with them.
   
   
3. I do nothing special to seal them to store them in the fridge, I just put the lid on.
   
   
4. If you do pasta you could have a container of the pasta and put your sauce in a mason jar. Add the sauce and then microwave. Otherwise rice is great for meal prepping.
   
   
5. I hate eating the same thing every day too so I cook at least two different kinds of meals for 4 days. The containers I linked can be frozen so if you made bulk you can freeze. It might take a few weeks to get a good stash going but then you'll have a ton of options. As for freezing things, I've heard to stay away from things that have a high water content (whole tomatoes don't freeze well but tomato sauce freezes fine).
   
   
6. If you're prepping a lot of food it can take a few weeks to get the hang of things. I think the most important thing for my meal prep to go smoothly is mise en place: "everything in it's place". Before I cook I pre-measure seasonings, wash and cut veggies, marinade/cut the proteins and get my containers out and set on the kitchen island. This makes the process quicker because I'm not running around my kitchen while food is cooking looking for all my ingredients.
   
   Oh.. and I like wearing shoes when I meal prep because standing and walking around the kitchen makes my feet tired haha

Seriously good budget blade. I feel like this and a good cutting board is something every emerging adult needs to discover the joy and thriftyness of cooking for your self.

Victorinox Fibrox Pro Chef's Knife, 8-Inch Chef's FFP https://www.amazon.com/dp/B008M5U1C2/ref=cm_sw_r_cp_apa_i_R5MNDb0K2ZSFR

Not OP - but I think they are these (i use them and love them)

https://www.amazon.com/gp/aw/d/B00JJILWQ0/ref=psdcmw_13880481_t1_B0000CFTP7

These, and yes; dishwasher safe as well.

They are Reditainers. They are microwave and dishwasher safe, reusable and BPA free! And reasonably priced.

Thanks for all the great comments and compliments! Woke up to a full inbox. To answer a few of the questions:

1. Here is the link for the containers on amazon: https://www.amazon.com/gp/product/B07N2BPQC3/ref=ppx_yo_dt_b_search_asin_title?ie=UTF8&psc=1
   
2. Recipes:
   
   1. Pasta Salad with dijon vinagrette, olives, capers, shredded mozzerella and sundried tomatoes
      
   2. Black eyed pea salad with red onion, celery and ceasar dressing.
      
   3. The egg salad, roasted broccoli with bread crumbs, and marinated kale salad are all from The Food Lab book.
      
3. I'm doing this mostly for health reasons. Not to lose weight, but just to eat better. I work in a hospital and the cafeteria food is pretty unhealthy (oh the irony). I have very little self control when I go there, and I wind up getting a slice of pizza or chicken tenders or something equally unhealthy.

Right on Amazon! Such a great buy!

Pakkon 3 Compartment Bento Box with Airtight Lid, 10 Pack https://www.amazon.com/dp/B015NEHIWK/ref=cm_sw_r_cp_api_VKUAyb25TX3TP

They are actually reusable that most of us get on Amazon.

I ordered these two weeks ago.

Paksh Novelty Round Plastic Meal Preparation Container/Food Saver with Clear Lid, Microwave & Dishwasher Safe, 24 oz, 16 Piece https://www.amazon.com/dp/B00QQIXCB4/ref=cm_sw_r_cp_apa_nH5EybQX5C7J6

Not OP, but I believe those are the same containers I use. You can get them here, they're fantastic.

OP confirmed!

You should look into getting this. They also make a duel version that works just as good. Cleanup is really easy too.

I saved this one because people were talking about it not too long ago. Haven't bought it yet but I like the idea of being able to put only part of it in the microwave. Usually my main course needs to be reheated but not the sides.
Komax Lunch Boxes Set of 3, with 3 Removable Compartments, Leak Proof, Microwave Freezer and Dishwasher Safe https://www.amazon.com/dp/B00MWBJRUO/ref=cm_sw_r_other_awd_.ZB8wbR1Y5VEJ

> https://www.amazon.com/dp/B00QQIXCB4/ref=cm_sw_r_cp_apa_nH5EybQX5C7J6

Thanks for the link :)

Wow, this blew up!

Containers are on Amazon -> Reditainer - Rectangular Food Storage Containers With Lids

Chicken -> Chicken breast + salt and pepper, olive oil and any dry rub. Get the Weber on full heat, throw them on. Six minutes each side, then let rest for 10 more so it cooks threw. Then slice.

it's about $10 for a medium glass one here. it will last forever. I think that's alright. sometimes there's good sales you can get it for about $4.

edit: $35 for 18pcs are not bad for something you will be using daily for the next 3- 5 years at least.

Amazon listing

C'mon.

I'm pretty sure they are these, reusable
https://www.amazon.com/gp/aw/d/B015NEHIWK/ref=mp_s_a_1_5?ie=UTF8&qid=1468418095&sr=8-5&pi=AC_SX236_SY340_QL65&keywords=meal+prep&dpPl=1&dpID=51qPa7cspNL&ref=plSrch

Sorry, my first reply was only about the jar, the containers are also from amazon, and they come with a lot of small containers which sometimes are useful, but a lot of them just sit there.

Please don't ask why I ordered from two different brands with almost identical products, I don't even know why I did. After using them both, they feel identical to me.

https://www.amazon.ca/gp/product/B00LN810PM/ref=oh_aui_detailpage_o01_s00?ie=UTF8&psc=1

https://www.amazon.ca/gp/product/B012OIVIOW/ref=oh_aui_detailpage_o00_s00?ie=UTF8&psc=1

I don't have any complaints about the containers, other than that it feels like the lids don't snap on very securely sometimes. I've never had one actually fall off, so I guess I can't complain. I ordered them on Amazon (link here) a while back. Looks like they're about $30 now for a 3-pack, but they should last a very long time.

First off, almost nobody needs a set. You need about 3 knives.

First get a chefs knife. Paring knife, and serrated bread knife. These are a good value.

https://www.amazon.com/gp/product/B008M5U1C2/ref=s9_top_hd_bw_b1DP7_g79_i1?pf_rd_m=ATVPDKIKX0DER&pf_rd_s=merchandised-search-5&pf_rd_r=230Y0Z8B55TYCH1SDENR&pf_rd_t=101&pf_rd_p=78067633-c290-5f30-9b97-4f36402ed099&pf_rd_i=289857

https://www.amazon.com/gp/product/B00009YB1O/ref=s9_top_hd_bw_b1DP9_g79_i4?pf_rd_m=ATVPDKIKX0DER&pf_rd_s=merchandised-search-3&pf_rd_r=1R60GWR7DS63YMZWPSX6&pf_rd_t=101&pf_rd_p=3d283863-2f7a-5026-b103-df6ca17cfb61&pf_rd_i=289859

https://www.amazon.com/gp/product/B00091SCV4/ref=s9_top_hd_bw_bmmJ1f_g79_i4?pf_rd_m=ATVPDKIKX0DER&pf_rd_s=merchandised-search-2&pf_rd_r=Q22WZ1VK9RPC5TCKWBBV&pf_rd_r=Q22WZ1VK9RPC5TCKWBBV&pf_rd_t=101&pf_rd_p=c05682f3-2464-421b-98a7-d9c94376a312&pf_rd_p=c05682f3-2464-421b-98a7-d9c94376a312&pf_rd_i=720777011

That's all you need and those are all good brands that will get you a ton of service without breaking the bank. You can spend more, but it's for not much more utility.

I picked up one of these last year.

HotLogic Mini Personal Portable Oven, Black https://www.amazon.com/dp/B00EC7XJ00/ref=cm_sw_r_cp_api_n9UfAbTQ03R7N

Great to have a hot meal while in the road working.

Amazon, Enther Meal Prep Containers [20 Pack] Single 1 Compartment with Lids, Food Storage Bento Box | BPA Free | Stackable | Reusable Lunch Boxes, Microwave/Dishwasher/Freezer Safe,Portion Control (28 oz) https://www.amazon.com/dp/B0742M47V5/ref=cm_sw_r_cp_api_i_klQEDb00JRXNT

Doesn't that take longer than making one from scratch every day? I got this Hamilton Beach 25475A Breakfast Sandwich Maker as a joke for Christmas one year and it takes only minutes to make a fresh breakfast sandwich.

The black containers are from Amazon: Enther Meal Prep Containers... https://www.amazon.com/dp/B0742M47V5?ref=yo_pop_ma_swf

The red ones are Mama Fu’s take-out containers lol

I have been using the 3 cup rectangular Pyrex containers and really prefer them over the circular ones just because they stack so much more nicely when not in use. I can generally stack 4 in the height of my drawer compared to 2 of the round ones.

I've been using this hotplate lunch box that reheats your food over a few hours (3+ for a big meal), and it is a huge improvement over nuking it in the microwave. I typically have chicken, coconut rice, and veggies, and it always comes out great. The reviews say it heats up a few hours but I generally find this isn't enough for big meals, and I want the food temp to be well out of the danger zone, so I usually aim for 3+ hours.

It's called the Hot Logic Mini. I keep one at work and bought an extra one for home. Eventually I'd like to put my dinner in the box in the morning but I'm not sure how comfortable I am having my food heated all day.

https://www.amazon.com/HotLogic-Mini-Personal-Portable-Black/dp/B00EC7XJ00/

Am not OP but those look like the ones I bought from Amazon

I got them on Amazon. They are 10 for like 12bucks. I will post a link when I get to a computer.

edit: http://www.amazon.com/gp/product/B00TUWF6DU?psc=1&redirect=true&ref_=oh_aui_detailpage_o04_s00

Updated link, OPs link seemingly goes to a used set that’s more expensive.

https://www.amazon.com/dp/B07N2BPQC3/ref=cm_sw_r_cp_api_i_OZWGDb9Y0TSXA

Also, simply searching the mfg name yielded a few different sets.

Either way, thanks OP!

I really like these 2 compartment and these 3 compartment ones.

Thanks. Try this: Freshware Meal Prep Containers... https://www.amazon.com/dp/B073TRZ91C?ref=ppx_pop_mob_ap_share

They look like Pyrex dishes.
rectangle
and
round

Hot Logic Mini is nice if you're just reheating. The disadvantage is speed. But if you can plan it out, they're nice.

l like these! https://www.amazon.com/gp/aw/d/B074J6XBNX/ref=mp_s_a_1_7?ie=UTF8&qid=1510261691&sr=8-7&pi=AC_SX236_SY340_QL65&keywords=meal+prep+lunch+container&dpPl=1&dpID=61XO7XrEdAL&ref=plSrch

I looked at these, but I agree with other posters, reviews do not look great.


Has anyone tried these, by chance? http://www.amazon.com/Removable-Compartments-Microwave-Freezer-Dishwasher/dp/B00MWBJRUO/ref=sr_1_1?s=kitchen&ie=UTF8&qid=1463667169&sr=1-1&keywords=removable+compartment+lunch+box


I was interested in purchasing them. I am not sure how a 'uni' tray works when there's stuff that needs to be heated up in there, and stuff that does not. The trays in the link seem to solve that problem. Or maybe I am missing something?

Wish I got those to begin with. Bought these and half were unusable/smashed up https://www.amazon.com/gp/product/B00TZ8YX92/ref=oh_aui_detailpage_o03_s00?ie=UTF8&psc=1

They are not disposable, dishwasher and microwave safe...but they only last so many uses before becoming flimsy. Worth it to me though. I got mine from Amazon:

https://www.amazon.com/gp/product/B015NEHIWK

These just arrived yesterday. Used one today and I love it. These are divided but they also sell an undivided one. https://www.amazon.com/gp/product/B075FC8NFF/ref=oh_aui_detailpage_o00_s01?ie=UTF8&psc=1

How about these or these?
I've seen them floating around on amazon. I thought the price is fair, but they're more expensive than the MMG containers...and don't come with any food inside.

These containers are what I’ve used for meal prep. They’re relatively cheap, store easily, and have lasted about a year of frequent use so far.

I bought mine off Amazon $13 for 21 Containers

Cheap enough that I don't stress when they crack.

Not OP, but I have similar ones from Amazon:

https://www.amazon.com/gp/product/B00TZ8YX92/

I have these.

Just do a search for food prep containers on amazon. most containers are <$1!

I found these on Amazon. I haven't bought them yet so check reviews.

With careful research and maybe a bit of prayer to whatever flying meal prep monster in the sky, I learned that I get what I pay for.

Komax Lunch Boxes Set of 3, with 3 Removable Compartments, Leak Proof, Microwave Freezer and Dishwasher Safe https://www.amazon.com/dp/B00MWBJRUO/ref=cm_sw_r_cp_api_ds5Jxb3S5SXZV

I have two sets of these since April and so far no issues of leaks, warps and staining.

https://www.amazon.com/StoreMaxx-279-Rectangular-Storage-Containers/dp/B00RN4Y5IY#HLCXComparisonWidget_feature_div these from amazon are the same price

Here they are on amazon https://www.amazon.com/StoreMaxx-279-Rectangular-Storage-Containers/dp/B00RN4Y5IY

Ive got the same ones. got them from amazon.
heres the link I got them from.
https://www.amazon.com/gp/product/B00TUWF6DU/ref=oh_aui_detailpage_o00_s00?ie=UTF8&psc=1

I got these from Amazon.

For breakfast sandwiches, I use this:

https://www.amazon.com/Hamilton-Beach-25475A-Breakfast-Sandwich/dp/B00EI7DPOO

I get up, take my shower, plug it in to heat it up while I walk my dog, build the sandwich, finish getting shit together and have a hot fresh sandwich easy peasy.

If you want to keep ingredients separate, consider a bento! They can even keep hot/cold stuff in different layers in the same container.

Amazon. There are different ones but this is what I bought https://www.amazon.com/gp/aw/d/B074J6XBNX?psc=1&ref=yo_pop_mb_pd_title

They have a number of options

I personally have the 3 compartment, 35 oz and a few of the 1 compartment, 28 oz.

https://www.amazon.com/Zojirushi-SL-JAE14SA-Bento-Stainless-Silver/dp/B000246GSE

We bought these for our kids lunches. You can keep hot and cold items separated. Watch the videos for full explanation.

also it's on sale for $30 right now: https://www.amazon.com/exec/obidos/ASIN/B008M5U1C2/55467-20/ref=gb1h_img_m-3_3342_169dd9fc?smid=A3DWYIK6Y9EEQB&pf_rd_m=A3DWYIK6Y9EEQB&pf_rd_t=101&pf_rd_s=merchandised-search-3

Here is the mobile version of your link

http://www.amazon.com/Reditainer-Rectangular-Containers-Microwaveable-Dishwasher/dp/B009W2LMRM/ref=sr_1_2?ie=UTF8&qid=1426111227&sr=8-2&keywords=reditainer

Someone posted about it a few weeks ago, it’s this: https://www.amazon.com/dp/B00EC7XJ00/ref=cm_sw_r_cp_api_i_IPRlCbEFH2DX0

Hamilton Beach 25475A Breakfast Sandwich Maker https://www.amazon.com/dp/B00EI7DPOO/

America.

https://www.amazon.ca/Glasslock-18-Piece-Assorted-Oven-Container/dp/B00LN810PM/ref=sr_1_1?ie=UTF8&qid=1493580775&sr=8-1&keywords=glasslock

I got them from my local Korean grocery stores. These are not exactly the same but very close.

I have two sets:

Round: http://www.amazon.com/gp/product/B00QQIXCB4?psc=1&redirect=true&ref_=oh_aui_detailpage_o00_s00

Rectangle, 3 compartments: http://www.amazon.com/ChefLand-3-Compartment-Microwave-Container-Divided/dp/B00PY032QK/

Here you go
StoreMaxx Snap Pak # 279 50 Piece Rectangular Food Storage Containers, 38 oz, Black/Clear https://www.amazon.com/dp/B00RN4Y5IY/ref=cm_sw_r_cp_tai_UWdAzbPCE0CV5

These

Reditainers, $13 for a 12 pack.

I use the reditainers I saw linked here once a few months ago. 10 packs for $12.99.

http://smile.amazon.com/Reditainer-3-Compartment-Microwave-Container-Divided/dp/B00TUWF6DU/ref=sr_1_3?ie=UTF8&qid=1463144904&sr=8-3&keywords=reditainer

I think OP is using these: http://www.amazon.com/Pakkon-Compartment-Durable-Container-Airtight/dp/B015NEHIWK?ie=UTF8&psc=1&redirect=true&ref_=oh_aui_detailpage_o09_s00

https://www.amazon.co.uk/gp/product/B01E3XTIP2/ref=oh_aui_detailpage_o02_s00?ie=UTF8&psc=1

https://www.amazon.co.uk/Compartment-Containers-Containers-Bodybuilding-compartment/dp/B01E3XTIP2/ref=sr_1_1?ie=UTF8&qid=1467818014&sr=8-1&keywords=emerald+living

https://www.amazon.de/gp/product/B01E3XTIP2/ref=oh_aui_detailpage_o03_s00?ie=UTF8&psc=1

I use these.

Here is a link for the exact ones I purchased!

https://www.amazon.com/gp/product/B0742M47V5/ref=ppx_yo_dt_b_asin_title_o01_s00?ie=UTF8&psc=1

I'm not OP but these are the ones I bought and I really like

Meal Prep Containers 3 Compartment - Plastic Food Containers for Meal Prepping - Divided Lunch Containers Food Prep Containers - Reusable Food Storage Containers with lids Bento Lunch Box [15 Pack] https://www.amazon.com/dp/B074J6XBNX/ref=cm_sw_r_cp_apa_i_hDIbBbBHX6GE1

[3-Pack] Glass Meal Prep Containers 3 Compartment - Glass Food Storage Containers - Glass Storage Containers with Lids - Divided Glass Lunch Containers Food Container - Bento Box Glass Food Container https://www.amazon.com/dp/B075FC8NFF/ref=cm_sw_r_cp_apa_i_s74hDb0XK5EXJ

I use the one-compartment version, but MealPrep has some with 3.

M MCIRCO Meal Prep Containers

I got them from Amazon

Edit: formatting

I think a lot of what you're calling "disposable" isn't one-use "disposable". I've been using something similar to these. $7 for 9 containers. I've washed and reused the same 9 containers for months now. They don't break, they freeze, they microwave, they're lightweight, they stack neatly, they're easy to carry. AND if they get lost or broken, they're not expensive to replace.

I am not a fan of cooking in microwaves and so I use the HotLogic mini for when I am at work. I use it mostly for reheating. But I have seen YouTube videos of cooking with it.

HotLogic Mini Personal Portable Oven, Black https://www.amazon.com/dp/B00EC7XJ00/ref=cm_sw_r_sms_c_api_4GMzzb6V1Y801

damn, 20 bucks on amazon. maybe I need a costco membership.

https://www.amazon.com/StoreMaxx-279-Rectangular-Storage-Containers/dp/B00RN4Y5IY/

These bad boys:

http://www.amazon.com/gp/product/B00JJILWQ0

They haven't leaked at all so far, but I carry them to work in a ziplock gallon back just in case.